Recipes - there are 6 so far




French Rustic Rye Loaf

5 of 5 06:00 Minutes One loaf (about 1 1/2 lb)

I regularly make thisΒ French Rustic Rye Loaf in our Panasonic bread machine which has a specific setting for French bread - other makes have a similar one. It's the longest ...

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Spiced Prawns and Vegetables

5 of 5 00:15 Minutes

These gently spiced prawns and vegetables are just right if you (or your kids) don't want a full-on curry. The prawns retain their flavour but the dish also has just ...

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Caramel pudding

5 of 5 00:20 Minutes

Caramel pudding is a delicious traditional sweet with creamy caramel over silky custard. The best thing about this dessert is that i's made using just 4 ingredients which isΒ easily available ...

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Vermicelli upma with mixed vegetables

0 of 5 00:15 Minutes

Vermicelli upma is one of the regular south Indian breakfast. It's very easy to prepare and it's very delicious. Fortified with vegetables, it makes a meal by itself. It is ...

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Spanish-style guinea fowl

4 of 5 00:40 Minutes

If you want to try guinea fowl, this recipe is the perfect introduction to it! This Spanish-style guinea fowl is very easy to make, incredibly delicious - and ideal for ...

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Courgette and tomato frittata

0 of 5 00:10 Minutes

This courgette and tomato frittata is not only super easy to make but very versatile too - perfect for lunch, brunch and light suppers, picnics; or if you cut them ...

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Venison steak with cranberry and orange sauce

4 of 5 00:12 Minutes

For special occasions or dinner parties this venison steak with cranberry and orange sauce is perfect recipe - it’s delicious, very easy to make and the sauce can be prepared ...

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Sprout and Celeriac Soup

5 of 5 00:10 Minutes 1.8 litres

ThisΒ Sprout and Celeriac Soup is so simple yet so delicious! It's also excellent for those on the 5:2 Β or other diets as it works out at less thanΒ 20 kCal/100g! I ...

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Spinach, tapenade and sundried tomato frittata

5 of 5 00:15 Minutes

When you have some leftover homemade or jarred tapenade why don’t you try this super easy Spinach, tapenade and sundried tomato frittata? It’s perfect for lunch, brunch, picnics – or ...

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Celeriac mash with blue cheese and fried onion

0 of 5 00:20 Minutes

Most root vegetables make a wonderful mash – of my favourites is celeriac. This celeriac mash with blue cheese and fried onion goes particularly well with a steak or roast ...

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Moules marinière

4 of 5 00:10 Minutes

When it comes to musselsMoules marinièreis probably the most famous dish we can think of. Some modern recipes include cream, but in the classic way the fresh mussels are cooked ...

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Simple rabbit stew

4 of 5 02:10 Minutes

During the hunting season one of my favourite meat used to be hare but it’s not very easy to get it in supermarkets or even at butchers. Rabbit meat is ...

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