20 Recipes - this is page 36 of 2




Beetroot and carrot soup

0 of 5 00:25 Minutes

This simple beetroot and carrot soup is a quick and easy broth that is healthy, vegan and immune-boosting all year round. I added cavolo nero to it, but any greens ...

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Chicken macaroni bake

0 of 5 00:35 Minutes

This chicken macaroni bake is an easy and yummy way to use up leftover grilled, barbecued or roasted chicken. You can use your homemade tomato sauce if you like, but ...

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Roasted vegetables panzanella

5 of 5 00:20 Minutes

Panzanella is normally made with stale bread, however I used fresh sourdough because I like my croutons soft inside, crispy on the outside. This roasted vegetables panzanella is an easy ...

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Fennel baked sea bass fillet

5 of 5 00:25 Minutes

This fennel baked sea bass fillet is a lovely, delicate dish, ideal for dinner parties or special suppers. It’s actually very easy to make and it tastes delicious! Also, it's ...

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Cauliflower macaroni cheese

0 of 5 00:35 Minutes

This cauliflower macaroni cheese is the combination of the two famous dishes. It’s easy and yummy, you can use gluten-free macaroni if needed. Also, it’s a good recipe to use ...

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Butterflied roast chicken with fennel

4 of 5 00:45 Minutes 1

This butterflied roast chicken with fennel and potatoes makes a quick and easy Sunday lunch. Butterflying a chicken is quicker than roasting it as whole and it cooks more evenly. ...

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Minty peas and roasted pepper frittata

0 of 5 00:15 Minutes

This minty peas and roasted pepper frittata is super easy to make - perfect for weekend brunches (with salad on the side), or as party nibbles with a glass of ...

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Banana waffles with strawberry compote

0 of 5 00:20 Minutes

These banana waffles with strawberry compote are truly yummy and so easy to make. Perfect for weekend breakfast or brunch, particularly on special occasions, such as anniversaries, Mother’s Day, Valentine’s ...

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Mustard roasted beef with potatoes

4 of 5 01:00 Minutes

This mustard roasted beef with potatoes is perfect for those who don’t like too much washing-up. You’ll need two pots for it, one of which can be reused to make ...

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Grilled tomatoes, beans and avocado salad

4 of 5 00:15 Minutes

This grilled tomatoes, beans and avocado salad is very versatile - you can use it as filling in taco or tortilla; serve it as a main with rice, quinoa or ...

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Roasted pork with fennel

0 of 5 01:00 Minutes

This roasted pork with fennel is a lovely dish for Sunday lunch or roast dinner. This recipe is enough for 4 people, nut if your joint is bigger, just follow ...

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Pasta with ricotta and peas

0 of 5 00:10 Minutes

This pasta with ricotta and peas is super easy to make, so it’s ideal for busy or lazy days. While the pasta is cooking you can make the sauce and ...

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