20 Recipes - this is page 88 of 2




Shiitake, lentil and beetroot salad

0 of 5 00:05 Minutes

This shiitake, lentil and beetroot salad is perfect as a vegan main meal, served warm with rice or noodles. Alternatively, you can serve it as a side dish with meat ...

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Stuffed coffins

4 of 5 00:30 Minutes

These stuffed coffins are perfect for a Halloween dinner party. You can add other veggies too the filling to make it look more yucky -Β  such asΒ  courgette, aubergine, spinach ...

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Spider sausage rolls

4 of 5 00:10 Minutes

Every year I makemummy sausage rollsfor Halloween Β -Β  but this year we didn’t have much pastry left so I created these spider sausage rolls instead. They are just as easy ...

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Tiramisu graveyard

5 of 5 00:00 Minutes

This Tiramisu graveyard is perfect for a Halloween party. You can make it in a large dish or smaller, individual dishes. It has alcohol - so keep it away from ...

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Halloween Kiwi frogs

0 of 5 00:00 Minutes

A Halloween party doesn’t have to have only unhealthy food. Check out these cute Halloween kiwi frogs – they are vegan and gluten-free too!

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Halloween pumpkin mini apple pies

5 of 5 00:25 Minutes

These Halloween pumpkin mini apple pies are super easy to make, particularly if you use ready to used rolled pastry. ( Obviously you can make your own pastry if you ...

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Pumpkin Devilled Eggs

5 of 5 00:10 Minutes

I always make devilled eggs for our yearly Halloween party as they can be decorated in creative (and scary!) ways. These pumpkin devilled eggs are super easy to make -Β  ...

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Apple pie mummies

0 of 5 00:25 Minutes

These apple pie mummies are perfect for a Halloween party or dinner. They can be made ahead or freshly and served with a warm caramel sauce, melted chocolate, fruit compote ...

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Witches finger breadsticks

5 of 5 00:10 Minutes

If you want a quick and easy snack for Halloween, try these witches finger breadsticks. They can be made from ready rolled pizza dough underΒ  just 15 minutes! Serve the ...

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Vegan spiced apple and oat crumble

5 of 5 00:20 Minutes

This vegan spiced apple and oat crumble can easily be gluten-free too if appropriate flour and oats are used. It’s super easy to make -Β  the result is really yummy ...

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Roasted squash soup with broccoli and chickpeas

5 of 5 00:30 Minutes

This roasted squash soup with broccoli and chickpeas can be made in two stages - first roasting the veggies (and refrigerating them) then cooking the soup itself which will only ...

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Miso soup with gyoza

5 of 5 00:10 Minutes

Frozen gyoza dumplings are useful things to keep in the freezer as they can be used immediately for quick&easy soups or snacks. This miso soup with gyoza is on the ...

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