Chinese-style vegetable frittata

Vegetarian

Almond and cream cheese tartlets
4 of 5 00:25 Minutes 6
If you want some super easy, yummy and pretty mini cakes then look no further! These cream cheese and almond tartlets are extremely easy to prepare, are gluten-free and can ...
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on 5 Apr 2016 | In French | By Dinna |
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Almond pancakes with sour cherry sauce
0 of 5 00:25 Minutes
These dairy-free almond pancakes with sour cherry sauce are ideal for special occasions - Mother’s Day, Birthdays, Valentine’s Day etc. The sauce can be pre-cooked, even the day before and ...
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on 20 Aug 2022 | In Mid&East European | By Dinna |
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Aloo Kurma (Potato in coconut gravy)
5 of 5 00:30 Minutes
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |
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Amaranth leaves moong dal stir fry
0 of 5 00:10 Minutes
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
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on 9 Mar 2018 | In Indian | By Deepthi (in memoriam) |
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Amaranth Leaves Stir-Fry
5 of 5 00:20 Minutes
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |
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Amaretti and pomegranate trifle
5 of 5 00:01 Minutes
Italian Amaretti biscuits can be happily blended with a traditional English trifle to make it a perfect treat or dessert for special occasions. This no-cook Amaretti and pomegranate trifle is very easy ...
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on 1 Dec 2015 | In Fusion, Italian | By Dinna |
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Amaretti cookies
0 of 5 00:15 Minutes 24
I love baking these Amaretti cookies during festivities as they are not only yummy and deliciously fragrant, but super easy to make and very versatile to use - you can ...
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on 13 Feb 2019 | In Italian | By Dinna |
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Andhra style mint chutney
5 of 5 00:15 Minutes
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |
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Anzac biscuits
5 of 5 00:15 Minutes
Anzac biscuits have been very popular in Australia and New Zealand ever since the First World War, when soldiers fighting abroad were sent these special cookies by their wives. They were ...
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on 27 Apr 2017 | In Australasian | By Dinna |
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Appam
5 of 5 00:15 Minutes 10
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Apple and cinnamon pancakes
0 of 5 00:15 Minutes 12
These apple and cinnamon pancakes are perfect for brunch during the Autumn/winter months. Serve them with honey, nuts and dried fruits, or with crispy bacon and maple syrup. You can ...
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on 20 Oct 2015 | In British | By Dinna |
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Apple and cinnamon waffles
5 of 5 00:25 Minutes
I love waffles for weekend brunch and this is one of my favourite recipes. It takes a bit longer to make than basic waffles, but the home-made caramelised apple sauce ...
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on 28 Mar 2020 | In USA | By Dinna |
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Apple and cranberry sauce
5 of 5 00:20 Minutes
I always make some cranberry sauce in advance for Christmas. This year I made apple and cranberry sauce which goes well both with poultry and pork so will last over ...
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on 25 Dec 2018 | In British, USA | By Dinna |
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Apple pie mummies
0 of 5 00:25 Minutes
These apple pie mummies are perfect for a Halloween party or dinner. They can be made ahead or freshly and served with a warm caramel sauce, melted chocolate, fruit compote ...
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on 24 Oct 2021 | In British | By Dinna |
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Apple, beetroot and feta salad
5 of 5 00:05 Minutes
I love this apple, beetroot and feta salad during the autumn season. It's fresh, zingy, crunchy and super healthy! Most importantly it takes under ten minutes to throw together! Eat ...
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on 25 Sep 2015 | In British | By Dinna |
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Apricot Hot Cross Buns
4 of 5 03:00 Minutes
These Apricot Hot Cross Buns are actually very much the same as theBreadmaker Hot Cross Bunsrecipe I published some years ago! The reason they're apricot is because that's the only ...
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on 16 Apr 2020 | In British | By RickRock |
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Arati Puvvu Pesarapappu curry
4 of 5 00:20 Minutes
Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvu is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...
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on 11 Aug 2018 | In Indian | By Deepthi (in memoriam) |
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Asparagus and courgette salad with feta
5 of 5 00:10 Minutes
This super easy yet healthy asparagus and courgette salad with feta is a lovely dish all year round. You can serve it as a main dish for a light lunch ...
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on 26 Jan 2021 | In Italian | By Dinna |
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Asparagus with boiled egg
0 of 5 00:15 Minutes
Steamed or grilled asparagus dipped in egg yolk is a classic combo. In this version the asparagus is served with chopped hard-boiled egg, so it’s ideal for those who don’t ...
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on 16 Apr 2019 | In Italian | By Dinna |
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Asparagus with feta and dill dip
5 of 5 00:05 Minutes
This is such an easy recipe! Just grill/blanch the asparagus, make the dipet voilàyou’ve got an amazing appetizer or starter - it’s healthy, tasty and very delicious!
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on 26 Jun 2017 | In Greek | By Dinna |
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839 Vegetarian Recipes - this is page 38 of 70

Creamy fennel and cucumber salad

5 of 5 00:00 Minutes

This creamy fennel and cucumber salad takes just a few minutes to throw together! It goes superbly with fish and cold meat so it’s ideal for summer BBQ parties, picnics ...

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on 21 Jun 2017 | In Italian | By Dinna |

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Feta and dill frittata

0 of 5 00:12 Minutes 1

One of the easiest party nibbles to make is frittata. It’s basically a thick omelette or (Spanish-style) tortilla that is made with veggies, herbs, cheese, fish or meat. This feta ...

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on 15 Aug 2017 | In Greek | By Dinna |

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Mozzarella, cucumber and tomato bites

5 of 5 00:00 Minutes 20

If you need a quick and easy snacks with your aperitif or some nibbles for a party, try these mozzarella, cucumber and tomato bites. They are incredibly easy, tasty and ...

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on 20 Jun 2017 | In Italian | By Dinna |

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No-bake Gluten-free lemon cheesecake

5 of 5 00:00 Minutes

I was suspicious of the recipe for this No-Bake Gluten-Free lemon cheesecake as it has no eggs nor gelatin to firm up the cake, but I thought I'd try it ...

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on 18 Jun 2017 | In USA | By Dinna |

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Bottle gourd halwa

4 of 5 00:20 Minutes

Bottle gourd or Calabash halwa is an Indian desert. It tastes delicious and is very easy to make. This dish is made on festive occasions.

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on 16 Jun 2017 | In Indian | By Deepthi (in memoriam) |

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Murukku

4 of 5 00:30 Minutes

Murukku is a savory and crunchy Indian snack made with a combination of rice flour and split black lentil flour. A specially designed mould is used to make it. There ...

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on 16 Jun 2017 | In Indian | By Deepthi (in memoriam) |

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Creamy potato and beetroot salad

4 of 5 00:15 Minutes

For summer barbecues, parties and picnics a nice potato salad always comes useful. This creamy potato and beetroot salad is very easy to throw together - it can be spicy ...

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on 14 Jun 2017 | By Dinna |

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Gluten-free and yeast-free pizza

0 of 5 00:15 Minutes 1

I have tried to make gluten-free pizza many times in the past. They were all awful. I found a recipe online for a gluten-free AND yeast-free pizza and thought I’d ...

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on 13 Jun 2017 | In Italian | By Wholeness |

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Lemon and oat pancakes

5 of 5 00:10 Minutes 16

For a healthy breakfast these lemon and oat pancakes are just the job - they are delicious, filling and easy to make. Take the leftover with you for an afternoon ...

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on 12 Jun 2017 | In British | By Dinna |

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Charred vegetables with spiced halloumi

5 of 5 00:15 Minutes

Hellim or halloumi is one of my favourite ingredients during the Summer months as it’s perfect for picnics, trips, parties and barbecues. It’s light yet filling and ideal to make quick ...

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on 10 Jun 2017 | In Greek | By Dinna |

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Semolina halwa

5 of 5 00:15 Minutes

Semolina halwa is a simple sweet dish prepared often in Indian homes for festivals and celebrations. This dish is fairly uncomplicated to make and is delicious.

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on 9 Jun 2017 | In Indian | By Deepthi (in memoriam) |

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Dosa

0 of 5 00:30 Minutes

Dosa is a crisp and thin pancake made with the combination of raw rice and split black lentils. They are popular in south Indian cuisine. It is traditionally made using ...

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on 9 Jun 2017 | In Indian | By Deepthi (in memoriam) |

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