Roasted cauliflower steak

ASIA

175 calorie vegetable curry

4 of 5 00:30 Minutes

It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...

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on 30 Jul 2019 | In Indian | By Wholeness |

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Aavakaaya pachadi (Mango pickle)

5 of 5 00:30 Minutes 1 kg

Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...

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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Air fryer roasted spiced aubergine

4 of 5 00:15 Minutes

I use my air fryer to roast vegetables - it’s easier, quicker and cheaper than using an oven, particularly when I don’t need to cook a lot of dishes. For ...

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on 23 Feb 2025 | In Middle Eastern | By Wholeness |

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Air Fryer Teriyaki tofu

4 of 5 00:15 Minutes

This Air Fryer Teriyaki tofu is crispy, vegan and healthy - perfect for snacking or you can add it to miso soup, salads and stews. I garnished it with chopped ...

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on 14 Jan 2025 | In Japanese | By Wholeness |

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Almond chicken korma

4 of 5 00:20 Minutes

I tend to favour medium to hot curries but my daughter will only eat milder ones, so I put together this one to keep us both happy - it's still ...

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on 12 May 2019 | In Indian | By RickRock |

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Almond milk

4 of 5 00:00 Minutes 1 Litre

In recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...

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on 10 Jun 2015 | In Middle Eastern, North African | By Dinna |

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Aloo Kurma (Potato in coconut gravy)

5 of 5 00:30 Minutes

Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...

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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |

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Aloo matar

5 of 5 00:30 Minutes

Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...

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on 1 Aug 2019 | In Indian | By Wholeness |

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Aloo paratha

4 of 5 00:30 Minutes

Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...

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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Amaranth leaves moong dal stir fry

0 of 5 00:10 Minutes

Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...

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on 9 Mar 2018 | In Indian | By Deepthi (in memoriam) |

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Amaranth Leaves Stir-Fry

5 of 5 00:20 Minutes

My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...

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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |

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Andhra Chicken Curry

5 of 5 00:30 Minutes

This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties and events.

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on 13 Aug 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Andhra chicken fry

0 of 5 00:30 Minutes

I was craving for something spicy and Andhra chicken fry will do the trick. This dish is easy to make, is spicy and tasty.

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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |

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Andhra mutton gravy

0 of 5 00:30 Minutes

Andhra mutton gravy is popular recipe from southern state of Andhra Pradesh. This dish is spicy and very tasty. This one is a favorite of mine and usually made on ...

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on 18 Nov 2018 | In Indian | By Deepthi (in memoriam) |

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Andhra style mint chutney

5 of 5 00:15 Minutes

In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...

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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |

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Appam

5 of 5 00:15 Minutes 10

Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.

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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Apricot and pistachio cake

5 of 5 00:35 Minutes 1 cake

This apricot and pistachio cake is a middle-eastern inspired sponge. Perfect for summer parties, afternoon teas and special occasions.

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on 24 Mar 2015 | In Middle Eastern | By Dinna |

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Apricot, yoghurt and pistachio pot

4 of 5 00:10 Minutes

This apricot, yoghurt and pistachio pot is a healthy dessert for those who need to look after their weight or for the health-conscious. It can be made in just 15 ...

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on 25 May 2015 | In Middle Eastern | By Dinna |

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Arati Puvvu Pesarapappu curry

4 of 5 00:20 Minutes

Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvu is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...

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on 11 Aug 2018 | In Indian | By Deepthi (in memoriam) |

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Aratikaya Bajji (Raw plantain fritters)

4 of 5 00:15 Minutes 6

Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...

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on 20 May 2018 | In Indian | By Deepthi (in memoriam) |

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1069 ASIA Recipes - this is page 19 of 90

Shiitake and chicken liver fry

4 of 5 00:15 Minutes

This Asian-style shiitake and chicken liver fry is really nice for a weekend brunch or lunch. It’s easy, filling and nutritious. Instead of green beans you can use other veggies, ...

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on 25 Feb 2021 | In Japanese | By Dinna |

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Chicken and fennel bake with sweet and sour sauce

0 of 5 00:40 Minutes

Chicken tray-bake is a popular meal for many families. This Chicken and fennel bake with sweet and sour sauce is perfect for a midweek supper or even a laid-back weekend ...

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on 19 Feb 2021 | In Chinese | By Dinna |

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Pork medallions in honey and garlic sauce

5 of 5 00:10 Minutes

These pork medallions in honey and garlic sauce are ready within 15 minutes, so ideal for quick suppers and even laid-back dinner parties. Serve with a mash or rice and ...

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on 17 Feb 2021 | In Chinese | By Dinna |

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Fried banana fritters

5 of 5 00:15 Minutes

Chinese fried banana is loved by many of us - although it’s not the healthiest food. This recipe is gluten-free, dairy-free and vegan so many people with food intolerance or ...

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on 4 Feb 2021 | In Chinese | By Dinna |

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Miso baked fennel and asparagus

0 of 5 00:25 Minutes

Miso baked fennel and asparagus is perfect for a vegan meal, served with noodles or rice. It can also be served as a side dish - for example it would ...

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on 28 Jan 2021 | In Japanese | By Wholeness |

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Oyster mushroom and leek stir-fry

0 of 5 00:15 Minutes

This Japanese-style oyster mushroom and leek stir-fry is healthy, vegan, gluten-free and really delicious. It’s on the table within 15 minutes, so it’s ideal for a lazy weekend lunch or ...

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on 23 Jan 2021 | In Japanese | By Dinna |

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Vegan miso soup with peas and baked tofu

5 of 5 00:15 Minutes

This vegan miso soup with peas and baked tofu is an interesting version that is super easy to make. You can serve it with steamed rice, soba or rice noodles ...

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on 20 Jan 2021 | In Japanese | By Wholeness |

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Cauliflower and Brussels sprouts curry

0 of 5 00:15 Minutes

This vegan cauliflower and Brussels sprouts curry is ready within 25 minutes, ideal on busy/lazy days. You can make the paste and even steam the veggies in advance, then putting ...

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on 17 Jan 2021 | In Indian | By Wholeness |

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Curried cashew nuts

5 of 5 00:20 Minutes

These curried cashew nuts are perfect for snacking during the day or you can serve them as nibbles with aperitif or at a party all year round. It’s super easy ...

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on 3 Jan 2021 | In Chinese | By Dinna |

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Leftover turkey and vegetable curry

5 of 5 00:35 Minutes

You can make many meals from leftover turkey meat. If you don’t have enough meat left, just combine it with plenty of vegetables and you’ll get a hearty and healthy ...

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on 30 Dec 2020 | In Indian | By Dinna |

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Sauteed Shiitake with broad beans

5 of 5 00:10 Minutes

This sauteed Shiitake with broad beans is on the table within 15 minutes. You can serve it with noodles, rice or pasta as a vegan meal. Alternatively it’s a nice ...

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on 5 Jan 2021 | In Japanese | By Wholeness |

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Miso grilled asparagus

0 of 5 00:05 Minutes

These Japanese-style miso grilled asparagus go really well with grilled fish or can be served as a starter at a dinner party. Vegans can serve it with noodles or on ...

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on 28 Nov 2020 | In Japanese | By Dinna |

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