Aubergine, sweet potato and broad beans traybake

ASIA

175 calorie vegetable curry
4 of 5 00:30 Minutes
It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...
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on 30 Jul 2019 | In Indian | By Wholeness |
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Aavakaaya pachadi (Mango pickle)
5 of 5 00:30 Minutes 1 kg
Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...
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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Almond chicken korma
4 of 5 00:20 Minutes
I tend to favour medium to hot curries but my daughter will only eat milder ones, so I put together this one to keep us both happy - it's still ...
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on 12 May 2019 | In Indian | By RickRock |
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Almond milk
4 of 5 00:00 Minutes 1 Litre
In recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...
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on 10 Jun 2015 | In Middle Eastern, North African | By Dinna |
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Aloo Kurma (Potato in coconut gravy)
5 of 5 00:30 Minutes
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |
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Aloo matar
5 of 5 00:30 Minutes
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
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on 1 Aug 2019 | In Indian | By Wholeness |
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Aloo paratha
4 of 5 00:30 Minutes
Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...
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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |
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Amaranth leaves moong dal stir fry
0 of 5 00:10 Minutes
Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...
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on 9 Mar 2018 | In Indian | By Deepthi (in memoriam) |
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Amaranth Leaves Stir-Fry
5 of 5 00:20 Minutes
My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...
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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |
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Andhra Chicken Curry
5 of 5 00:30 Minutes
This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties and events.
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on 13 Aug 2015 | In ASIA, Indian | By Deepthi (in memoriam) |
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Andhra chicken fry
0 of 5 00:30 Minutes
I was craving for something spicy and Andhra chicken fry will do the trick. This dish is easy to make, is spicy and tasty.
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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |
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Andhra mutton gravy
0 of 5 00:30 Minutes
Andhra mutton gravy is popular recipe from southern state of Andhra Pradesh. This dish is spicy and very tasty. This one is a favorite of mine and usually made on ...
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on 18 Nov 2018 | In Indian | By Deepthi (in memoriam) |
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Andhra style mint chutney
5 of 5 00:15 Minutes
In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...
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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |
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Appam
5 of 5 00:15 Minutes 10
Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.
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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |
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Apricot and pistachio cake
5 of 5 00:35 Minutes 1 cake
This apricot and pistachio cake is a middle-eastern inspired sponge. Perfect for summer parties, afternoon teas and special occasions.
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on 24 Mar 2015 | In Middle Eastern | By Dinna |
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Apricot, yoghurt and pistachio pot
4 of 5 00:10 Minutes
This apricot, yoghurt and pistachio pot is a healthy dessert for those who need to look after their weight or for the health-conscious. It can be made in just 15 ...
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on 25 May 2015 | In Middle Eastern | By Dinna |
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Arati Puvvu Pesarapappu curry
4 of 5 00:20 Minutes
Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvu is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...
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on 11 Aug 2018 | In Indian | By Deepthi (in memoriam) |
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Aratikaya Bajji (Raw plantain fritters)
4 of 5 00:15 Minutes 6
Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...
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on 20 May 2018 | In Indian | By Deepthi (in memoriam) |
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Asian carrot and radish salad
0 of 5 00:00 Minutes
This Asian carrot and radish salad is perfect as a condiment for burgers, wraps and sandwiches. You can also serve it at barbecues and parties, or take it with you ...
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on 13 Jun 2019 | In Japanese | By Dinna |
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Asian cucumber salad
5 of 5 00:00 Minutes
If you like South-East Asian food save this zingy cucumber salad recipe in yourfolderas it will be a very useful condiment for all sorts of dishes. It only takes 5 ...
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on 9 May 2015 | In South East Asian | By Dinna |
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1049 ASIA Recipes - this is page 72 of 88

Sweet chilli meatballs

5 of 5 00:10 Minutes

These South-Asian style sweet-chilli meatballs are perfect on those days when you don't have much time to cook. It takes 5 minutes to prepare (which can be done in advance ...

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on 18 Nov 2015 | In South East Asian | By Dinna |

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Japanese mushroom soup

4 of 5 00:15 Minutes

The Japanese mushroom soup is a favorite element of the every-day Japanese meals calledgohan. It's especially popular during the autumn, when more than a hundred kinds of mushroom are available ...

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on 15 Nov 2015 | In Japanese | By Dinna |

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Indian rice pudding (Payasam)

4 of 5 00:25 Minutes

The following rice pudding is a very famous sweet prepared for festivals in India. It is tasty to eat and easy to make. This pudding is native to Kerala in ...

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on 12 Nov 2015 | In Indian | By Deepthi (in memoriam) |

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Bundi Laddu

5 of 5 02:00 Minutes

Diwali is a festival of lights, good food and of course, loads of sweets. Laddus are the most popular sweets during the Indian festivals. There are many kinds of laddus, ...

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on 12 Nov 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Indian potatoes with aubergine

5 of 5 00:35 Minutes

Potatoes and aubergine are a great combination and can be served with any kind of bread. This recipe is very simple and easy to make.

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on 7 Nov 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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White Kidney Beans Curry

0 of 5 00:30 Minutes

White kidney beans are very healthy and very tasty once cooked with the right amount of spices. This curry is a family favourite and goes very well with rice or ...

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on 7 Nov 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Leek and lemongrass soup

5 of 5 00:35 Minutes

This leek and lemongrass soup has a delicate South-East Asian flavour, so it makes an ideal starter in a dinner menu or an appetizer at a themed party. It's quite filling ...

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on 5 Nov 2015 | In Fusion, South East Asian | By Dinna |

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Sweet coconut rice with ginger

5 of 5 00:30 Minutes

This creamy, sweet coconut rice with ginger makes a lovely breakfast, brunch, pudding or anytime snack. You can eat it warm or cold; serve it with exotic fresh or dried ...

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on 3 Nov 2015 | In South East Asian | By Dinna |

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Potato masala curry

4 of 5 00:25 Minutes

Potato is a vegetable which is easily available at hand in my kitchen. This recipe is made with coconut and fresh ground spices for the gravy. This gravy goes very well with ...

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on 1 Nov 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Dill leaves dal

4 of 5 00:20 Minutes

Dill leaves have a strong favour and are very good for digestion. This strong flavour of the leaves gives a distinctive taste to the dal. This dal goes very well ...

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on 29 Oct 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Indian beans and carrot fry

4 of 5 00:25 Minutes

Beans and carrot combined together give a great taste. This recipe is very simple and easy to make and also is very healthy. I make this almost once a week ...

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on 23 Oct 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Simple thai prawn soup

4 of 5 00:10 Minutes 1 Litre

This simple Thai prawn soup is just amazing - spicy, zingy and it takes just 15 minutes to makes (10 of which is resting). Perfect on cold evening or at ...

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on 22 Oct 2015 | In Thai | By Dinna |

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