British

1026 British Recipes - this is page 56 of 86




Cherry and cranberry mincemeat

5 of 5 00:00 Minutes 1 jar

I used to hate mince pies until I tried a homemade one. The secret of a good mince pie is definitely in the mincemeat - it just has to be ...

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Easy fish cakes

0 of 5 00:10 Minutes 6

When I have leftover boiled or baked potatoes I make fishcakes. This time I had some leftover grilled fish too - so these easy fish cakes were really quick to ...

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Crayfish and spinach pancakes

4 of 5 00:15 Minutes 16

If you want something delicious yet easy for a special breakfast, do make these crayfish and spinach pancakes! They are gluten and dairy-free so ideal for those with allergies and/or ...

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Vegan mince pies

4 of 5 00:20 Minutes 12

Nothing can beat homemade mince pies - and they're actually quite easy to make. The secret is to use homemade mincemeat. (Here are some excellentvegan mincemeat recipes ). As for the ...

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Sautéed Kalettes with Chestnuts

0 of 5 00:10 Minutes

Every festive roast dinner needs a complementary side dish. These sautéed Kalettes with Chestnuts are perfect for just such occasions - may that be a Thanksgiving dinner, Christmas Lunch or ...

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Fruity spelt cake

5 of 5 00:45 Minutes 1

If you crave some wholesome and yummy cake to have with your tea/coffee, this fruity spelt cake ticks all the boxes! Most importantly it’s really easy to make  and you ...

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Cinnamon roasted chicken with spiced pears

5 of 5 01:30 Minutes

During the winter months there is nothing more satisfying & fulfilling at the weekend than a lovely Sunday Lunch. In my family the star roast lunch is chicken, so to ...

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Spiced roasted Chantenay carrots

4 of 5 00:30 Minutes

These deliciously spiced roasted Chantenay carrots go well with roast poultry (goose, turkey or duck) as well as pork and lamb - so it’s a perfect side-dish during the winter ...

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Spiced red cabbage braised in pear cider

0 of 5 00:30 Minutes

Braised red cabbage goes superbly with poultry and game, so no wonder it’s one of the most popular side-dishes  during the winter festivities. I always make some when I roast ...

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Venison steak with mushroom and Stilton sauce

0 of 5 00:10 Minutes

Venison steak is really easy to cook, so it's an ideal ingredient to use during the winter season. This Venison steak with mushroom and Stilton sauce has an extra edge, created ...

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Creamy mushrooms

4 of 5 00:10 Minutes

These creamy mushrooms are really easy to make and can be used as a sauce poured over over grilled/fried steak, pork chops or medallions - or can be served on ...

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Salmon and spinach omelette

0 of 5 00:07 Minutes

This salmon and spinach omelette is very easy to make, ready in 10 minutes if you use precooked or tinned salmon. Also, it’s healthy, gluten-free, dairy-free and low-carb. So it’s ...

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