EUROPE

2615 EUROPE Recipes - this is page 104 of 218




Almond and lemon waffles

5 of 5 00:20 Minutes

These zingy gluten-free almond and lemon waffles are perfect for spring-summer weekend breakfasts. I made them more healthy by using Stevia instead of sugar. If gluten is not an issue ...

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Apricot Hot Cross Buns

4 of 5 03:00 Minutes

These Apricot Hot Cross Buns are actually very much the same as theBreadmaker Hot Cross Bunsrecipe I published some years ago! The reason they're apricot is because that's the only ...

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Gammon cooked in spiced cider

0 of 5 02:00 Minutes

Every Easter and Christmas I make boiled or roast ham. The proper way of cooking ham is boiling a joint of gammon -  this can be used for soups, stews ...

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Roasted tomato soup with chickpeas and spinach

4 of 5 00:30 Minutes

When tomatoes are season (therefore cheap) I buy many kilos of them and make tomato sauce which I freeze for future meals. My favourite way of preparing the tomatoes is ...

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Potato salad with grilled vegetables

0 of 5 00:30 Minutes

To be honest I normally make this potato salad with pre-roasted or grilled vegetables.  I serve it at weekend BBQs with grilled fish /meat or  just have it for lunch ...

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Jackfruit and lentil spaghetti

0 of 5 00:40 Minutes

If you’re a vegan but like the smell or memory of spag bol, plant-based mince comes useful.  Unfortunately,  haven’t found the right textured vegan mince yet so I prefer using ...

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Garlic and herb sautéed potatoes

4 of 5 00:20 Minutes

In HungaryPetrezselymes krumpli is one of the most popular side dishes. It’s sautéed potatoes with parsley. I normally add garlic to it, sometimes grated zest and juice of a lemon, or ...

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Mustard and garlic pork Schnitzel

0 of 5 00:15 Minutes 8

Schnitzel (rántott hús) is a very popular, common dish in Hungary, loved by kids and adults everywhere. It can be made with any meat, as long as it’s thinned with ...

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Ginger oat cookies

4 of 5 00:10 Minutes

As I mentioned before, I make oat & banana cookies regularly, which I snack on during the week. In order not to get bored with them I add different ingredients ...

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Dairy-free beetroot and chocolate cake

5 of 5 01:00 Minutes

Beetroot and chocolate is an interesting delicious flavour-combo. Also, any cakes, cookies or brownies you make with this pair require less sugar than normal because beetroots are naturally sweet. I ...

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Lemon and almond mini bundt cake

4 of 5 00:20 Minutes 4

Mini bundt cakes make lovely gifts or look wonderful on afternoon tea, garden party tables. This dairy-free light and zesty lemon and almond mini bundt cake is particularly suitable to ...

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Spring vegetable soup with noodles

0 of 5 00:25 Minutes

This spring vegetable soup with noodles is a hearty & healthy immune booster, perfect on cool spring days. You can serve it with rice noodles if gluten is a problem ...

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