EUROPE

2650 EUROPE Recipes - this is page 194 of 221




Spiced apple and dried fruits chutney

4 of 5 02:30 Minutes 1.5 litres

This spiced apple and dried fruits chutney is cooked with port, so it's perfect during the winter festivities. Serve it with cheese, cold meats or on party nibbles, appetizers or ...

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Bacon wrapped parsnip bites

5 of 5 00:25 Minutes

These easy yet delicious bacon wrapped parsnip bites are wonderful party nibbles during the winter festivities. They can be served cold or warm as an appetizer, snack, or even as ...

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Herby turkey thigh roast

0 of 5 01:00 Minutes

If you want a quiet feast for one or two people at Thanksgiving or Christmas or you'd like to cook a special Sunday roast during the winter months, but you ...

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Roasted squash and apple soup with Stilton

4 of 5 00:35 Minutes

This roasted squash and apple soup with Stilton is an ideal winter-warmer. You can drink it too, so take it with you in a thermos on winter trips and walks ...

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Bean soup with winter vegetables and pasta

4 of 5 00:30 Minutes

This Italian-style bean soup with winter vegetables and pasta also has pancetta, squash and cabbage - so it's a really hearty one-pot dish! It's very easy to make, so it's ...

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Herby onion chutney

0 of 5 01:30 Minutes 4-6 jars

Onion chutney or marmalade is a must-have condiment during the winter festivities as it's very useful and really versatile: it can be eaten with cold meats, cheeses or served with nibbles, ...

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Chicory and blue cheese bites

4 of 5 00:05 Minutes

These easy yet deliciously nutty chicory and blue cheese bites are ideal nibbles at events or can be served with aperitifs at a special dinner party. They are particularly suitable ...

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Spiced Lentil and squash bake with cauliflower mash

0 of 5 01:00 Minutes

This spiced lentil and squash bake with cauliflower mash is a wonderful winter-warmer. It's zingy, healthy -  and incredibly filling. Perfect for vegetarians or anyone on meat-free days. You can ...

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Brussels sprouts with bacon

4 of 5 00:10 Minutes

Brussels sprouts go really well with bacon. In this version the addition of rosemary and Worcestershire sauce makes it even more tasty! This is a super easy side dish, perfect ...

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Fig jam with rosemary

0 of 5 00:25 Minutes

Making chutney can take some time and  it's best eaten after a few weeks of infusion. This fig jam with rosemary  is a bit of a cheat - it's quick ...

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Curried butternut squash soup

5 of 5 00:50 Minutes

This curried butternut squash soup is a lovely winter-warmer. Ideal for outdoor parties at Halloween, Bonfire Night or New Year's Eve.  Also it's a perfect way for using up the ...

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Spiced apple, fig and walnut chutney

5 of 5 01:30 Minutes

Figs and walnuts go well with cheese, particularly with blue and soft cheeses. So no wonder this this spiced apple, fig and walnut chutney is very successful on a cheese plate, ...

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