Spiced yoghurt besan chilla

Indian

175 calorie vegetable curry

4 of 5 00:30 Minutes

It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...

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on 30 Jul 2019 | In Indian | By Wholeness |

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Aavakaaya pachadi (Mango pickle)

5 of 5 00:30 Minutes 1 kg

Aavakaaya pachadi is a variety of pickle which is very popular in southern India and originates from the Telangana and Andhra Pradesh region. The main ingredients are green mangoes and powdered mustard ...

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on 2 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Almond chicken korma

4 of 5 00:20 Minutes

I tend to favour medium to hot curries but my daughter will only eat milder ones, so I put together this one to keep us both happy - it's still ...

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on 12 May 2019 | In Indian | By RickRock |

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Aloo Kurma (Potato in coconut gravy)

5 of 5 00:30 Minutes

Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...

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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |

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Aloo matar

5 of 5 00:30 Minutes

Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...

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on 1 Aug 2019 | In Indian | By Wholeness |

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Aloo paratha

4 of 5 00:30 Minutes

Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...

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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Amaranth leaves moong dal stir fry

0 of 5 00:10 Minutes

Amaranth is one of my favorite greens as it is versatile and can be used in various preparations like amaranth stir fry, dal, pakora and parathas. This Amaranth leaves moong ...

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on 9 Mar 2018 | In Indian | By Deepthi (in memoriam) |

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Amaranth Leaves Stir-Fry

5 of 5 00:20 Minutes

My family is fond of any green leafy vegetables, so I make sure to make them at least thrice a week. These can be added to lentils or can be made ...

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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |

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Andhra Chicken Curry

5 of 5 00:30 Minutes

This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties and events.

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on 13 Aug 2015 | In ASIA, Indian | By Deepthi (in memoriam) |

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Andhra chicken fry

0 of 5 00:30 Minutes

I was craving for something spicy and Andhra chicken fry will do the trick. This dish is easy to make, is spicy and tasty.

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on 17 Feb 2019 | In Indian | By Deepthi (in memoriam) |

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Andhra mutton gravy

0 of 5 00:30 Minutes

Andhra mutton gravy is popular recipe from southern state of Andhra Pradesh. This dish is spicy and very tasty. This one is a favorite of mine and usually made on ...

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on 18 Nov 2018 | In Indian | By Deepthi (in memoriam) |

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Andhra style mint chutney

5 of 5 00:15 Minutes

In southern India, we have many different varieties of chutney. This is an Andhra style mint chutney - a very popular one which goes really well with rice, idly and ...

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on 25 Nov 2018 | In Indian | By Deepthi (in memoriam) |

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Appam

5 of 5 00:15 Minutes 10

Appam is a breakfast dish which originates from southern Indian state of Kerala. This is made from fermented rice batter and coconut. It is usually served with curry or chutney.

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on 30 Jun 2018 | In Indian | By Deepthi (in memoriam) |

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Arati Puvvu Pesarapappu curry

4 of 5 00:20 Minutes

Arati Puvvu Pesarapappu curry is a popular dish in southern India. Arati puvvu is Banana flower and this curry is a combination of split yellow lentils. It's very delicious and easy ...

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on 11 Aug 2018 | In Indian | By Deepthi (in memoriam) |

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Aratikaya Bajji (Raw plantain fritters)

4 of 5 00:15 Minutes 6

Aratikaya is the Telugu word for Raw Banana or plantain. This is a deep fried fritter dish from Andhra region in southern India. These fitters are a very popular snack ...

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on 20 May 2018 | In Indian | By Deepthi (in memoriam) |

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Asian spiced chicken legs

5 of 5 00:35 Minutes

These Asian spiced chicken legs have a fusion glaze of Indian and Chinese flavours - sweet and sticky, with a twist. If you want it spicy as in hot, just add some ...

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on 28 Aug 2016 | In Indian, South East Asian | By Dinna |

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Aubergine and Cauliflower Curry

5 of 5 00:25 Minutes

On my vegan/vegetarian days I find curries to be the most filling and satisfying meals. So much so that I could easily become a vegan, given that the variations/ layers ...

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on 20 Jun 2018 | In Indian | By Wholeness |

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...

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on 5 Feb 2016 | In ASIA, Indian | By Deepthi (in memoriam) |

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Aubergine Chutney

4 of 5 00:40 Minutes

Aubergine is one of my favourite veggies. I have been eating this chutney since my childhood and love it. It also as got many variations but this is the easiest ...

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on 20 May 2016 | In Indian | By Deepthi (in memoriam) |

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Aubergine cooked in peanut gravy

0 of 5 00:40 Minutes

Aubergine cooked in peanut gravy (Bhagara Baingan) is a very majestic dish which is very famous in Hyderabad, India. It is a must in any grand occasions like marriage or ...

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on 23 Jun 2015 | In Indian | By Deepthi (in memoriam) |

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523 Indian Recipes - this is page 21 of 44

Curry leaves powder

5 of 5 00:05 Minutes

This is a flavourful powder prepared with curry leaves which are roasted and ground to powder. It tastes great when mixed with rice and a generous amount of ghee or ...

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on 13 Oct 2017 | In Indian | By Deepthi (in memoriam) |

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Kerala banana chips

4 of 5 00:30 Minutes

This is a popular snack from the state of Kerala which is in southern part of India. The chips are made from raw banana and are very crispy and delicious. ...

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on 13 Oct 2017 | In Indian | By Deepthi (in memoriam) |

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Schezwan fried rice

4 of 5 00:30 Minutes

A veg fried recipe from Indo Chinese cuisine and quite popular in the restaurants around India. It is mildly hot and flavored with a unique blend of sauces. To make ...

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on 6 Oct 2017 | In Indian | By Deepthi (in memoriam) |

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Bandar laddu

4 of 5 01:30 Minutes 24

Bandar laddu also known as thokkudu laddu originates from a place called Machillipatnam located in Andhra Pradesh, a southern state in India. The soft texture comes from pounding the mix ...

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on 6 Oct 2017 | In Indian | By Deepthi (in memoriam) |

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Ginger pickle

0 of 5 00:20 Minutes

Ginger is widely used as a spice or a folk medicine. It is among the healthiest spices on the planet and is widely used in Asian and Indian cuisine. Ginger ...

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on 29 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Vegetable noodles

0 of 5 00:10 Minutes

Vegetable noodles is a very popular indo Chinese dish. It is very easy to prepare and also tastes good. You can even use whole wheat noodles to make it even ...

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on 29 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Colocasia fry

5 of 5 00:15 Minutes

Colocasia is a tropical plant grown primarily for its edible corms, the root vegetables most commonly known as taro. The leaf of this plant is also edible and resembles elephant ...

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on 14 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Pappu chekkalu (Rice crackers)

4 of 5 00:30 Minutes 10

Pappu chekkalu are delicious south Indian savory item usually made during festivals. There are many variations of this recipe, but this particular one is my grandmother's recipe and I learnt ...

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on 14 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Aloo paratha

4 of 5 00:30 Minutes

Aloo paratha is a bread dish originating from the Indian subcontinent. The recipe is one of the most popular breakfast dishes throughout northern regions of India. Aloo paratha consist of ...

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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Spicy and tangy macaroni

4 of 5 00:10 Minutes

Spicy and tangy macaroni is a delicious dish made with vegetables and sauces. You may adjust the spices according to your taste. This tasty recipe is suitable for school lunch ...

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on 8 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Roasted flattened rice snack mix

5 of 5 00:15 Minutes

This is a healthy snack mix is made by roasting flattened rice with few spices and nuts. It is tasty and can be easily prepared.

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on 1 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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Prawns in coconut gravy

5 of 5 00:15 Minutes

This one is my grandmother`s recipe which I learnt from my mom. This dish is very simple to make and so delicious.

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on 1 Sep 2017 | In Indian | By Deepthi (in memoriam) |

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