Italian

798 Italian Recipes - this is page 31 of 67




Zesty vegetable soup

0 of 5 00:30 Minutes

This vegan zesty vegetable soup is made with Gremolata, so it’s really refreshing and zingy. It’s ideal for spring cleansing or strengthening our immune system during those cool early Spring ...

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Gluten-free chocolate and raspberry waffles

5 of 5 00:20 Minutes 4

I made this Gluten-free chocolate and raspberry waffles with plant-based milk and yoghurt , so it’s dairy-free too. They are lovely, light and delicate -Β  perfect for breakfast or brunch ...

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Vegan watercress and feta pasta

0 of 5 00:10 Minutes

Watercress is really healthy and is an excellent ingredient to make pesto from. This time I made a vegan pesto using β€œfeta” vegan cheese - it tasted rather nice. This ...

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Sun-dried tomato and olive pinwheels

4 of 5 00:10 Minutes

I often make these super easy, vegan sun-dried tomato and olive pinwheels for parties, picnics or just as weekend nibbles. I use gluten-free pastry but you can use normal one ...

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Lemon and poppy seed waffles

4 of 5 00:15 Minutes 4

These zingy lemon and poppy seed waffles are one my favourites! They are perfect during Spring time, either for a weekend breakfast or on Mother’s Day, at Easter etc. It’s ...

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Fennel and broccoli soup

0 of 5 00:30 Minutes

This lovely fennel and broccoli soup is vegan and gluten-free and so ideal for most diets. If you want it low-carb, leave out the potatoes. If you want to spice ...

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Mussels with spaghetti and spicy tomato sauce

0 of 5 00:25 Minutes

Fresh or frozen mussels are widely available throughout the year. They are so easy to cook (it only takes five minutes!), yet many people are wary of them! You can ...

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Roasted butternut squash with bacon and walnuts

0 of 5 00:45 Minutes

This roasted butternut squash with bacon and walnuts is a super easy dish to make, particularly if you already have the oven on. The squash can be pre-baked and stuffed ...

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Pickled chicory

4 of 5 00:05 Minutes

I make this pickled chicory regularly because it’s super easy and goes really well with cheese and cold meats. Also, you can jazz up a salad, pizza, sandwich or nibbles ...

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Winter warmer broth

4 of 5 01:00 Minutes

As IΒ  mentioned before the pulses&barley/rice soup mix sold in supermarkets is really useful to make easy, hearty & healthy winter stew or soups. This time I made a vegan ...

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Tuna and Anchovy stuffed cherry peppers

5 of 5 00:10 Minutes 24

Stuffed hot cherry peppers are classic Italian antipasti. My favourite version isPeperoni con Acciughe-Β  anchovy stuffed cherry peppers. The tradition recipe has some breadcrumbs in it too (2 Tbsp) but ...

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Lemon risotto

4 of 5 00:30 Minutes

Lemon Risotto is one of the popular Summer dishes in Southern Italy, as almost everyone has lemons growing in their garden! This zesty risotto can be a great complement to ...

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