Budget

712 Budget Recipes - this is page 54 of 60




Potato and beetroot salad

0 of 5 00:10 Minutes

This easy potato and beetroot salad is perfect for summer barbecues,  garden parties and picnics as it can be made well in advance. If You want it to be dairy-free ...

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Creamy new potatoes

0 of 5 00:20 Minutes

These creamy new potatoes are made with crème fraîche, lemon and mint so the result is a zingy, fresh potato salad. It's perfect for summer barbecues, parties and picnics - ...

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Radish and rocket salad

5 of 5 00:00 Minutes

This radish and rocket salad is incredibly easy to make - ready in just 5 minutes. It's nutty and zingy so it goes well with barbecued meat or with cold ...

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Chicken soup

4 of 5 00:55 Minutes

During the winter I make chicken soup all the time. This  basic recipe can be easily adjusted according to your taste or what you have in your pantry and fridge. ...

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Chicken liver and vegetables in red wine sauce

4 of 5 00:15 Minutes

This chicken liver and vegetables in red wine sauce is incredibly easy to make and perfect for brunches or on nibbles, such as bruschetta, with a glass of wine. You ...

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Spicy aubergine dip

4 of 5 00:45 Minutes

When aubergines (eggplants) are in season, they are very cheap so it's worth buying a lot of them, as they are very healthy and can be used in  many wonderful ...

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Hungarian cucumber salad

5 of 5 00:05 Minutes

Cucumber salad is a very popular side dish in Hungary. Some people serve it with dill, others with sour cream and a pinch of paprika. I like to make it ...

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Savoy cabbage stew with bacon

0 of 5 00:15 Minutes

If you want a quick & easy, cheap & cheerful dish for a midweek family supper, this Savoy cabbage stew with bacon will be just perfect. It's more like a ...

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Chicken and chorizo frittata

5 of 5 00:15 Minutes

If you have some leftover chicken meat from your Sunday roast, this dish can be the ideal way to use it up! This chicken and chorizo frittata has a Spanish influence, ...

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Bubble and squeak

4 of 5 00:06 Minutes

Bubble and squeak is a traditional English dish to use up leftover vegetables from a roast dinner. It's normally made from boiled/roast potatoes and cabbage but other vegetables can be added too, such ...

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Green pea falafel

5 of 5 00:05 Minutes 20

These green pea falafels are a lovely treat during the spring & summer seasons. They are easy to make and can be eaten warm or cold - so it's ideal ...

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Marble bundt cake

5 of 5 00:45 Minutes

Marble bundt cake is a very popular treat all over central Europe , particularly in Vienna and Hungary. It's normally eaten as a mid-morning treat with cup of coffee or ...

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