Dinner

958 Dinner Recipes - this is page 7 of 80




Spatchcock chicken with blood orange

0 of 5 00:45 Minutes

During Advent it’s nice to make Sunday roast a bit more festive. This spatchcock chicken with blood orange is easy, yummy and makes the house smell divine! Serve it with ...

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Black forest fruits oat crumble

0 of 5 00:25 Minutes

Crumble is a super easy dessert which is comforting all year round. This vegan Black forest fruits oat crumble has the fragrance and flavours of winter holidays so it’s a ...

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Mussels in roasted garlic and dill sauce

5 of 5 00:10 Minutes

These mussels in roasted garlic and dill sauce are on the table within 15 minutes, so this dish is ideal for parties. Alternatively, serve it with French fries for a ...

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Vegan apple and dates cobbler

4 of 5 00:45 Minutes

This vegan apple and dates cobbler is similar to apple crumble but the topping is richer and crunchier. You can use the same recipe forΒ  a vegetarian version - just ...

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Fig and halloumi salad

4 of 5 00:10 Minutes

This fig and halloumi salad is sweet and salty so it’s not only interesting but really yummy too! Perfect as a starter at a dinner party, or as a tapa/appetizer ...

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Baked wild salmon with vegetables

0 of 5 00:45 Minutes

This baked wild salmon with vegetables is made in a Mediterranean style, so it’s healthy, light& filling and delicious. Serve it with rice, pasta, mashed potatoes or salad. For a ...

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Balsamic baked red cabbage steak

4 of 5 00:20 Minutes 6

You can serve this balsamic baked red cabbage steak as a vegan "steak" or as a side dish with your Sunday roast or fried/grilled meat. It goes particularly well with ...

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One-pot roast guinea fowl

5 of 5 01:30 Minutes

Guinea fowl have a gamier taste and darker flesh than chicken so they are ideal for autumnal and winter meals. They are leaner and smaller than chicken too so you ...

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Thyme and lemon spatchcock chicken

4 of 5 00:45 Minutes

Spatchcocking a chicken reduces the roasting time so it’s ideal on busy days. This thyme and lemon spatchcock chicken is classic recipe, a family favourite, so I make it quite ...

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Baked summer fruits with oat crumble

4 of 5 00:25 Minutes

I always a have a pack of Summer Fruits or Fruits of The Forest in my freezer so that I could make last-minute desserts or cakes. This baked summer fruits ...

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Roast lamb with mint gremolata

4 of 5 01:30 Minutes

This roast lamb with mint gremolata is lovely variation of the classic recipe. It’s very easy to make, so it’s ideal for a lazy Sunday lunch or roast dinner. Serve ...

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Roasted chicken with spiced apple

5 of 5 01:50 Minutes

This roasted chicken with spiced apple is perfect for Sunday Lunch or a roast dinner. Serve it with the usual side dishes, such as roast potatoes or mashed potatoes and ...

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