Everyday

3029 Everyday Recipes - this is page 145 of 253




Pea pesto pasta with sautéed vegetables

5 of 5 00:15 Minutes

Pea-pesto is a delicious, delicate version which I love using as dip, pasta & pizza sauce. This Pea pesto pasta is served with sautéed vegetables, creating a filling, vegan & ...

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Roasted garlic hummus

4 of 5 00:00 Minutes

When I make roast dinner I always put a bulb of garlic on the oven shelf, as roasted garlic can really jazz up salads, dips, sandwich creams, marinades and so ...

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Paprika pea stew with prawns

0 of 5 00:25 Minutes

As I mentioned before,green pea goulash stewis very popular with children in Hungary.  This paprika pea stew with prawns is a yummy, spiced variation -  my kids love it, as ...

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Beef, chickpea and sweet potato paprika stew

5 of 5 00:45 Minutes

My family loves Goulash stew/soup so I have to cook it at least once a week. I try to make different versions every week – swapping the vegetables and adding ...

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Spiced sweet potato and lentil soup

4 of 5 00:30 Minutes

If you’re after a simple vegan soup that is delicious and healthy, then do try this spiced sweet potato and lentil soup! It’s really easy to make, zingy and a ...

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White bean hummus

0 of 5 00:00 Minutes

Making hummus is so easy and much cheaper than buying it ready-made from the supermarkets. When I don’t have chickpeas I use cannellini beans instead. I added fresh herbs to ...

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Mushroom and black bean tartlets

0 of 5 00:25 Minutes

It’s very handy to keep puff pastry in the fridge or freezer because it’s so easy to make quick snacks or meals from it. These vegan mushroom and black bean ...

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Sautéed mushroom and leek with lentils

4 of 5 00:30 Minutes

This sautéed mushroom and leek with lentils can be served as a main dish with pasta or mashed potatoes in a vegan diet, or as a side dish accompanying grilled/fried ...

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Chorizo stuffed chicken thigh stew

5 of 5 00:45 Minutes

This chorizo stuffed chicken thigh stew is perfect for laid-back dinner parties or family get-togethers. Although it takes an hour to make, it’s really hearty, warming and flavoursome.  Serve it ...

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Green beans and peas minestrone

4 of 5 00:15 Minutes

At spring time one of the nicest and healthiest soup is the Italian minestrone. This version is made with green beans& peas and spaghetti. It’s super easy to cook  -  ...

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Pearl barley pilaf with mixed pulses

5 of 5 00:25 Minutes

This Pearl barley pilaf with mixed pulses is cooked like a rice pilaf and has the texture of an Italian risotto. It’s very easy to make, particularly if you’re using ...

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Red cabbage slaw

4 of 5 00:00 Minutes

This red cabbage slaw is super easy to make -  perfect salad for parties, barbecues, picnics or filling in sandwiches, burgers, warps and so on. For a healthier version use ...

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