Leftover Roast Lamb and Potato Stew

Leftovers

Anchovy and spinach spaghetti

0 of 5 00:12 Minutes

This anchovy and spinach spaghetti is a classically simple Italian dish and it's really so easy to make! Ideal on busy days, served with a green salad. I use gluten-free ...

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on 20 Apr 2017 | In Italian | By Dinna |

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Apple and almond trifle

5 of 5 00:05 Minutes

This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). It’s made with gluten-freeamaretti cookiesbut you ...

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on 10 Jan 2021 | In British | By Dinna |

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Apple and blackberry porridge trifle

0 of 5 00:20 Minutes

I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...

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on 16 Dec 2021 | In British | By Dinna |

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Artichoke and spinach pasta

5 of 5 00:10 Minutes

This artichoke and spinach pasta is perfect when you’re too busy or lazy to cook a meal. The tomato sauce can be your own home-made, or shop-bought, ready-to-use version. I ...

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on 31 Jul 2025 | In Italian | By Wholeness |

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Asian-style roasted Duck pie

5 of 5 00:30 Minutes

When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...

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on 29 Dec 2018 | In ASIA | By Dinna |

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Asian-style salmon cakes

5 of 5 00:06 Minutes

If you like fishcakes and Asian flavours, why don't you try this simple and tasty recipe? Also, if you have any leftover boiled potatoes, it's a nice way to use ...

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on 4 May 2015 | In Fusion | By Dinna |

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, you can refrigerate them and use ...

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on 5 Feb 2016 | In ASIA, Indian | By Deepthi (in memoriam) |

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Aubergine and Sardine Spread

5 of 5 00:30 Minutes

This aubergine and sardine spread is a Mediterranean-inspired paté that’s perfect for toast, crackers, or as a light lunch option. It’s rich in Omega-3 fatty acids, protein and calcium, making ...

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on 18 Oct 2025 | In Italian | By Dinna |

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Aubergine and Sun-Blushed Tomato Dip

4 of 5 00:30 Minutes

This aubergine and sun-blushed tomato dip is a creamy, flavourful spread that’s perfect with crusty bread, crackers or fresh crudités. Roasted aubergine gives it a silky texture, while the sun-blushed ...

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on 11 Mar 2026 | In Middle Eastern | By Dinna |

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Avocado cream with roasted tomatoes

5 of 5 00:25 Minutes

If you like Guacamole, I hope you'll find this avocado cream with roasted tomatoes recipe an interesting variation on the theme. I normally make it when I have some leftover ...

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on 9 Oct 2017 | In Mexican, Tex-Mex | By Dinna |

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Avocado hummus

5 of 5 00:00 Minutes

This avocado hummus is a delicious, healthy and vegan fusion dish - guacamole meets hummus. It’s rich and creamy , ideal dip for parties or healthy snacking, nut it can ...

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on 4 Jan 2021 | In Fusion | By Wholeness |

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Bacon and egg loaded potato skins

5 of 5 00:20 Minutes

If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...

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on 11 Apr 2017 | In British | By Dinna |

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Bacon wrapped Brussels sprouts

4 of 5 00:20 Minutes

During the winter festivities most of us need to make party nibbles at some point, so it’s useful to know a few super easy yet yummy recipes. These bacon wrapped ...

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on 2 Jan 2020 | By Dinna |

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Bagel with avocado and grilled pepper

4 of 5 00:00 Minutes

When you have leftover grilled/roasted bell peppers you use these for many easy dishes, like this Bagel with avocado and grilled pepper. If you don’t have any, just use jarred ...

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on 30 Aug 2023 | In Fusion | By Dinna |

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Bagel with egg, avocado and grilled pepper

0 of 5 00:05 Minutes

This bagel with egg, avocado and grilled pepper is ideal for a weekend breakfast or brunch. I made it with fried egg, but you can use scrambled or poached egg, ...

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on 16 Sep 2023 | By Dinna |

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Baileys croissant bread and butter pudding

5 of 5 00:35 Minutes

You can use stale croissants and brioche too to make bread and butter pudding. This Baileys croissant bread and butter pudding is so yummy, you can serve it on special ...

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on 31 Jan 2023 | In French | By Dinna |

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Baked Croissants with Chestnuts and Cranberries

0 of 5 00:30 Minutes

After the Christmas festivities, we often find ourselves with bits and pieces left over that are too good to waste. This baked croissants with chestnuts and cranberries pudding is a ...

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on 29 Dec 2025 | In British | By Dinna |

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Baked potatoes with roasted cauliflower and chickpeas

4 of 5 00:40 Minutes

You can make this baked potatoes with roasted cauliflower and chickpeas from scratch or with leftover baked potatoes. It’s healthy, yummy, vegan, gluten-free, dairy-free and filling. Serve it with a ...

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on 2 May 2023 | By luv2cook |

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Baked potatoes with spiced chicken and chickpeas

4 of 5 00:45 Minutes

Baked potatoes are loved by most families. It’s so easy to make some yummy sauce or filling for them whilst they’re baking in the oven. This recipe is a good ...

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on 16 Oct 2018 | By Dinna |

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Baked sweet potatoes with spiced chicken

4 of 5 00:20 Minutes

I just love baked sweet potatoes - every time the oven is on I put a few on a tray and bake them for meals ahead. This baked sweet potatoes ...

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on 17 May 2017 | In Tex-Mex | By Dinna |

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416 Leftovers Recipes - this is page 14 of 35

Pizza dough garlic breadsticks

0 of 5 00:10 Minutes

When you have leftover pizza dough or a ready-rolled pizza dough in your fridge you can make quick and easy snacks from it, like these pizza dough garlic breadsticks. It ...

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on 7 Apr 2022 | In Italian | By Dinna |

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Pizza dough cinnamon rolls

4 of 5 00:15 Minutes

Ready-rolled, shop-bought pizza dough can be used to make sweet treats, snack and other yummy treats too. These pizza dough cinnamon rolls are ready within 20 minutes, perfect with your ...

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on 3 Apr 2022 | In British | By Dinna |

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Beef, mushroom and cheese croffle

4 of 5 00:10 Minutes

Croffles are the latest food trend, which are basically croissants made crispy in a waffle maker. You can serve these with dips, jams and spreads, or you can fill them ...

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on 27 Mar 2022 | In British | By Dinna |

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Chorizo, chicken and potato bake

4 of 5 00:55 Minutes

This Mexican-style chorizo, chicken and potato bake can be made in stages. You can pre-boil the potatoes and/or pre-cook the chorizo sauce, or you can even prepare the dish in ...

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on 18 Mar 2022 | In Mexican | By luv2cook |

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Rice with chipotle sweet potato and black beans

0 of 5 00:20 Minutes

I make this dish of rice with chipotle sweet potato and black beans quite often, because I can serve it as main dish on meat-free days, or as a side ...

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on 28 Jan 2022 | In Mexican | By Wholeness |

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Mexican-style stuffed squash

5 of 5 01:00 Minutes

This Mexican-style stuffed squash can be made in two parts - first the stuffing, then the roasting. Also, you can use leftover boiled rice for the recipe. Serve it with ...

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on 23 Jan 2022 | In Mexican | By Wholeness |

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Paprika garlic bread

0 of 5 00:05 Minutes

I don’t understand why people buy frozen or ready-to-cook garlic bread. It’s so easy to make your own! Not only are you able to create your own special spiced butter ...

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on 13 Jan 2022 | In French | By Dinna |

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Vegan Apple and cranberry sauce crumble

4 of 5 00:25 Minutes

After Christmas and Thanksgiving don’t throw away your leftover home-made cranberry sauce - it can be used for cakes, muffins, puddings, pancakes, marinades and glazes. This vegan apple and cranberry ...

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on 15 Jan 2022 | In British | By Wholeness |

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Parsnip and bean soup with roasted garlic

4 of 5 00:25 Minutes

When I have some leftover roasted garlic in the fridge I make this super easy, vegan, low-carb yet filing parsnip and bean soup with roasted garlic. I normally use butter ...

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on 10 Jan 2022 | In Italian | By Wholeness |

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Vegan mincemeat and chestnut cookies

0 of 5 00:20 Minutes

After the winter festivities most of us have leftovers that we need to use up in January. These vegan mincemeat and chestnut cookies were made with my ownsour cherry mincemeatand ...

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on 4 Jan 2022 | In British | By Dinna |

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Festive Leftovers Panettone

4 of 5 03:40 Minutes 1 Loaf

On New Year's Day morning we still had a variety of sweet remains from making Mince Pies and Christmas Cake and, though neither of those are at all Italian, I ...

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on 2 Jan 2022 | In Italian | By RickRock |

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Fried rice with bacon and rosemary

5 of 5 00:15 Minutes

This fried rice with bacon and rosemary recipe is an ideal way to use up leftover steamed rice or you can use ready-cooked rice sold in the supermarkets. You can ...

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on 28 Dec 2021 | In British | By Dinna |

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