Lunch

2933 Lunch Recipes - this is page 92 of 245




Harissa baked cauliflower steaks

0 of 5 00:25 Minutes

These harissa baked cauliflower steaks are ideal for vegans or on meat-free days. If you want it really spicy, add some cayenne to the glaze. Serve it with couscous or ...

Get Recipe

Turkey chilli con carne

0 of 5 00:30 Minutes

This recipe should be calledchilli con pavaas it’s made with leftover roast turkey. This recipe is perfect to use up leftover Christmas or Thanksgiving turkey meat, but you can make ...

Get Recipe

Minty pea and carrot soup

0 of 5 00:10 Minutes

On cool spring days and late summer evenings a bowl of zesty soup can warm up us nicely. This minty pea and carrot soup is ready in just 15 minutes. ...

Get Recipe

Pea and tomato turnovers

4 of 5 00:30 Minutes 8

These vegan pea and  tomato turnovers can easily be gluten-free too, if you use appropriate puff pastry. For the vegan version make sure the pastry is dairy-free! You can serve ...

Get Recipe

Pasta with spiced green peas and halloumi

5 of 5 00:10 Minutes

For a quick vegetarian lunch one of the easiest dish to create is pasta. This pasta with green peas and halloumi is ready within 15 minutes -  it’s yummy, zingy ...

Get Recipe

Italian vegetable omelette

5 of 5 00:10 Minutes

This Italian vegetable omelette is perfect for a weekend brunch or midweek light lunch/supper. It’s low carb, gluten-free, dairy-free and vegetarian, so it can be eaten in various diets, served ...

Get Recipe

Red lentil and sweet potato soup

5 of 5 00:30 Minutes

This vegan red lentil and sweet potato soup is zingy, hearty and filling - perfect on cool spring days. Serve it with crusty bread and scones. You can freeze the ...

Get Recipe

Ham and avocado salad

5 of 5 00:00 Minutes

This ham and avocado salad can be made with leftover boiled or baked ham  - ideal for a quick and easy lunch or for guests on Boxing Day, Easter Monday ...

Get Recipe

Balsamic roasted beetroot, carrot and parsnip

4 of 5 00:30 Minutes

This balsamic roasted beetroot, carrot and parsnip fits perfectly in a roast meal. It can be baked on the lower shelf or beside the joint. It can also be served ...

Get Recipe

Broccoli, leek and potato soup

5 of 5 00:30 Minutes

This broccoli, leek and potato soup is a healthy yet hearty soup. It’s vegan and gluten-free too - suitable for most diets. Serve it with bread, pasta or rice.

Get Recipe

Pineapple glazed ham

5 of 5 01:20 Minutes

Pineapple & ham is a classic  food-combo, so it’s not surprising that this pineapple glazed ham is a popular dish. I make it often for special occasions such as Easter, ...

Get Recipe

Roasted spring vegetables

0 of 5 00:30 Minutes

These roasted spring vegetables go really well with a roast joint  - poultry, lamb, beef or pork. You can also serve them with baked fish or vegan meatballs.

Get Recipe

CookTogether