METHOD & SKILL

2155 METHOD & SKILL Recipes - this is page 26 of 180




Camembert baked with blueberries

5 of 5 00:15 Minutes

This Camembert baked with blueberries is ideal for parties on a buffet table or serve it as a shared starter (or pudding!) at a dinner party. It’s super easy to ...

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Easy blueberry and almond cake

5 of 5 00:45 Minutes

This zesty, super easy blueberry and almond cake is perfect for afternoon tea parties during Springtime or Summer. I used a heart-shaped silicon cake tin but you can use other ...

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Spiced carrot and chickpea soup

5 of 5 00:15 Minutes

This spiced carrot and chickpea soup is really lovely and warming during early Spring when it’s still a bit chilly outside. It’s ready within 25 minutes and it can be ...

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Cauliflower and chickpea curry with lamb

4 of 5 00:25 Minutes

When you have leftover roasted or grilled lamb it’s super easy to make other meals with it, such as pies, curries, stuffed veggies, pilaf, pasta dishes and so on. This ...

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Ham glazed in prune juice

4 of 5 02:00 Minutes

Easter and Christmas isn't perfect without ham. This ham glazed in prune juice can be served immediately after cooking (with boiled or fried egg for Easter Brunch/Lunch) or glazed with ...

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Greek-style roast leg of lamb

4 of 5 02:00 Minutes

This Greek-style roast leg of lamb is perfect for an Easter lunch or a special roast dinner during Springtime. It only needs one large tray, so there won’t be much ...

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Tenderstem broccoli with egg and smoked salmon

5 of 5 00:10 Minutes

This tenderstem broccoli with egg and smoked salmon with mustard and honey dressing is the perfect starter in a festive menu, for example at Easter or at special occasions. Serve ...

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Hot Cross Chelsea Buns

5 of 5 03:00 Minutes 6 buns

I can clearly remember the aroma of freshly baked hot cross buns filling the air, as my granny kneaded the dough on the kitchen table. The scent of cinnamon, nutmeg, ...

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Tomato and courgette pasta sauce

5 of 5 00:25 Minutes

It is so easy to make pasta sauce, which is much more healthy than anything you buy in a supermarket or deli. This tomato and courgette pasta sauce is ready ...

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Chicken with balsamic baked tomatoes

0 of 5 00:20 Minutes

This chicken with balsamic baked tomatoes is a simple Italian style dish that you can serve with pasta, gnocchi, mashed potatoes or dumplings. It’s very easy to make, ready in ...

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Roasted aubergine and sundried tomato sauce

4 of 5 00:40 Minutes

You can use this roasted aubergine and sundried tomato sauce as a dip, pizza or pasta sauce, or mix it with leftover roasted chicken, beef or lamb and serve it ...

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Bagel with poached egg and sesame kale

0 of 5 00:05 Minutes

On weekends most of us prefer eating a more hearty breakfast or brunch. Poached eggs take only 5 minutes to make, whilst you can  stir-fry, grill, steam or blanch some ...

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