METHOD & SKILL

2189 METHOD & SKILL Recipes - this is page 56 of 183




Apple and walnut oat slices

0 of 5 00:25 Minutes

These vegan apple and walnut slices are lovely with your morning coffee or afternoon tea. They are low-sugar (so quite healthy) and gluten-free oats can be used too.

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Pasta with three tomato sauce

0 of 5 00:25 Minutes

In late Summer and early Autumn tomatoes are very ripe and cheap at farmers’ markets So it’s worth buying a lot in order to make tomato sauce, most of which ...

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Hoisin glazed roast chicken with plum sauce

0 of 5 01:50 Minutes

This Hoisin glazed roast chicken with plum sauce is inspired by Hoisin duck. It’s very easy to make, perfect for a lazy Sunday Lunch or a laidback midweek dinner party. ...

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Gluten-free, dairy-free toad in the hole

4 of 5 00:35 Minutes

Toad in The Hole can easily be made with gluten-free flour and dairy-free milk. This recipe is super easy! If you add baking powder to the batter, it will rise ...

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Pork and potato stew

4 of 5 01:30 Minutes

This pork and potato stew is a super easy one pot dish, so you don’t have to do much!  Although it takes some time to cook, you can leave the ...

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Spelt carrot cake

4 of 5 00:00 Minutes

This Spelt carrot cake  contains no sugar or wheat flour, so it’s ideal treat as part of a health-conscious diet. It is especially suitable for young children, as it’s not ...

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Balsamic roasted tomato soup

5 of 5 00:40 Minutes

At the end of Summer it's so refreshing and warming to have a bowl of tomato soup with fresh, crusty bread! This vegan balsamic roasted tomato soup is sweet and ...

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Gluten-free oat scones with raisins

0 of 5 00:20 Minutes

Scones don’t have any eggs and can be made with margarine, so it’s very easy for them to be vegan. On the other hand, gluten-free scones are a bit more ...

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Vegan and gluten-free apple crumble

4 of 5 00:20 Minutes

If you’re after a vegan and gluten-free apple crumble recipe, try out this one! It’s easy to make, yummy and can be adjusted to your liking – for example you ...

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Devilled Mushrooms

0 of 5 00:10 Minutes

Devilling is an expression that the Victorians originally invented to describe spicing up a repast – particularly kidneys at breakfast time. This Devilled Mushrooms recipe is loosely based on that ...

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Mexican-style potato and black beans traybake

4 of 5 00:35 Minutes

This Mexican-style potato and black beans traybake is perfect for a midweek vegan meal, but it could be served as side dish too. If you want it even more spicy, ...

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Vegan apple and blackberry oat cookies

5 of 5 00:15 Minutes

These vegan apple and blackberry oat cookies are super easy to make, they have no extra sugar and gluten-free oats can be used too. So overall they are quite healthy, ...

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