Stir Fry

131 Stir Fry Recipes - this is page 5 of 11



Courgetti with oyster mushrooms

Courgetti with oyster mushrooms

5 of 5 00:15 Minutes

Oyster mushrooms are meaty and filling, perfect for vegan meals. This courgetti with oyster mushrooms is a low-carb, healthy, Japanese-style version. Serve it with noodles, rice, toast or on its ...

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14 Mar 2022 | In | By |
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Stir-fried cabbage with steak

Stir-fried cabbage with steak

4 of 5 00:15 Minutes

This stir-fried cabbage with steak is a super easy dish, perfect on busy or lazy days.  Make sure you use thick, good quality steak such as matured sirloin.  For an ...

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3 Mar 2022 | In | By |
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Stir-fry beansprouts and leek with tofu

Stir-fry beansprouts and leek with tofu

5 of 5 00:10 Minutes

This vegan stir-fry beansprouts and leek with tofu is super and easy to make, ideal for a quick lunch served with noodles, or you can serve it as part of ...

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3 Feb 2022 | In , | By |
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Chinese sizzling steamed fish

Chinese sizzling steamed fish

5 of 5 00:25 Minutes

It is traditional to steam or fry fish in a wok to welcome Chinese New Year. This Chinese sizzling steamed fish is a bit different -  it’s steamed in the ...

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1 Feb 2022 | In | By |
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Fried rice with bacon and rosemary

Fried rice with bacon and rosemary

5 of 5 00:15 Minutes

This fried rice with bacon and rosemary recipe is an ideal way to use up leftover steamed rice or you can use ready-cooked rice sold in the supermarkets. You can ...

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28 Dec 2021 | In | By |
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Shiitake,lentil and beetroot salad

Shiitake, lentil and beetroot salad

0 of 5 00:05 Minutes

This shiitake, lentil and beetroot salad is perfect as a vegan main meal, served warm with rice or noodles. Alternatively, you can serve it as a side dish with meat ...

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1 Nov 2021 | In | By |
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Mushroom, Courgette & Mangetout Stir Fry

Mushroom, Courgette and Mangetout Stir Fry

4 of 5 00:06 Minutes

I needed to make something quick and easy for lunch the other day. The first things I found in the fridge were the basics for what became this Mushroom, Courgette ...

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30 Sep 2021 | In | By |
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Mushroom & Cabbage Curry

Easy mushroom and cabbage curry

5 of 5 00:10 Minutes

This vegan, easy mushroom and cabbage curry is a quick but tasty meal that you can have ready to eat in less than 15 minutes. It’s a more than ample ...

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21 Sep 2021 | In | By |
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Mangetout and rice salad with tofu

Mangetout and rice salad with tofu

0 of 5 00:15 Minutes

This warm Mangetout and rice salad with tofu can be made with leftover cooked rice or instant rice. It only takes 15 minutes to put togethers, so ideal on busy ...

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13 Sep 2021 | In | By |
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Devilled Mushrooms

Devilled Mushrooms

0 of 5 00:10 Minutes

Devilling is an expression that the Victorians originally invented to describe spicing up a repast – particularly kidneys at breakfast time. This Devilled Mushrooms recipe is loosely based on that ...

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26 Aug 2021 | In | By |
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Stir-fried mangetout and edamame beans

Stir-fried mangetout and edamame beans

5 of 5 00:05 Minutes

This stir-fried mangetout and edamame beans is a super easy dish to make - it would be ideal as part of a Japanese or even South-East Asian menu. Also, you ...

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11 Aug 2021 | In , | By |
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Mushroom and spinach in coconut and peanut sauce

Mushroom and spinach in coconut and peanut sauce

5 of 5 00:25 Minutes

This vegan mushroom and spinach in coconut and peanut sauce is creamy and a bit spicy. I used ready made garlic/ginger/lemongrass pastes for the recipe, but you can make these ...

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23 Jul 2021 | In | By |
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