Healthy

1848 Healthy Recipes - this is page 30 of 154




Persian style chicken stew

4 of 5 01:00 Minutes

This Persian style chicken stew is made with aubergine, courgette and chickpeas, so it’s healthy and hearty. It’s gluten- and dairy-free too. Perfect for midweek family suppers or laid-back dinner ...

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Marinated olives with gherkins

5 of 5 00:00 Minutes

Marinated olives can be so expensive in the supermarkets. Luckily it’s incredibly easy to make your own. These marinated olives with gherkins is a spicy version – leave out the ...

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Gluten-free coconut and lime pancakes

4 of 5 00:15 Minutes

Thesegluten-free coconut and lime pancakesare easy to make, healthy and filling. You can serve them warm for breakfast or at room temperature for snacking during the day.

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Courgette wrapped chicken breast

5 of 5 00:10 Minutes

Chicken breast tends to dry out during frying so it’s popular to wrap them with bacon or cured ham. Vegetables, such as courgette and aubergine can also be used to ...

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Sweet potato and broad beans stew

4 of 5 00:30 Minutes

This sweet potato and broad beans stew is vegan, healthy and hearty. Serve it with boiled rice or flat bread.

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Balsamic courgetti with tomatoes

5 of 5 00:10 Minutes

Thisbalsamic courgetti with tomatoesrequires just 10 minutes cooking. It’s vegan, gluten-free, low-carb, healthy and super yummy! You can serve it as a side dish or with pasta, quinoa, rice or ...

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BBQ aubergine and tomato soup with chickpeas

4 of 5 00:35 Minutes

When your BBQ is going, it’s worth cooking some extra vegetables for later use - such as aubergine, garlic, onion, bell pepper and so on. You can make amazing dips, ...

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BBQ aubergine and red pepper dip

4 of 5 00:25 Minutes

When the BBQ is still going, it’s worth putting a few veggies on it. For example, over the hot ashes you can slow-cook aubergine, garlic, peppers, courgette, onion and so ...

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Sauteed leek and green beans with prawns

0 of 5 00:10 Minutes

If you want something healthy, low-carb, low-cal and easy to make try out this zesty dish! Thesesauteed leek and green beans with prawnsare ready within 15 minutes. Serve it with ...

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Minty green pea burgers

4 of 5 00:10 Minutes 4

These vegetarianminty green pea burgerscan easily be vegan if you make them with flax-egg. For a gluten-free version use gluten-free breadcrumbs and buns (or chickpea flour for the patties). Serve ...

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Sweet potato, cauliflower and chickpea curry

4 of 5 00:35 Minutes

Thissweet potato, cauliflower and chickpea currycan be as hot as you like - depending on the amount of chilli you’re adding. Serve it with basmati rice or naan bread and ...

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Spring onion guacamole

5 of 5 00:00 Minutes

This spring onion guacamole is based on the classic recipes - instead of onion we use spring onion that taste a bit more mild and fresh. Adjust the heat to ...

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