High Fibre

1636 High Fibre Recipes - this is page 32 of 137




Upside down squash and onion tarts

5 of 5 00:40 Minutes

These upside down squash and onion tarts are perfect for a laid-back lunch or supper. To be hones it’s best to pre-bake the squash because the dish then only takes ...

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Spiced lentil soup with winter vegetables

4 of 5 00:30 Minutes

This vegan, spiced lentil soup with winter vegetables will warm you up for sure during the long, cold days! It’s filling, low-cal and low-carb too, so perfect for Veganuary and ...

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Vegan Cornish pasties

5 of 5 00:45 Minutes

These vegan Cornish pasties are made with ready-rolled pastry and the filling can be made ahead. So this recipe is super easy, perfect on lazy or busy days. Serve them ...

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Smoked mackerel and bean salad

5 of 5 00:10 Minutes

This smoked mackerel and bean salad is variation on the traditional Salad Nicoise. You  don’t have to use both beans and can add some pitted olives of preferred. Serve it ...

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Spiced mixed vegetable soup with beans

0 of 5 00:25 Minutes

During the winter we crave warming, hearty soups. This vegan, spiced mixed vegetable soup with beans is healthy, gluten-free and very filling. Serve it with wholesome bread, boiled brown rice ...

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Butternut squash puff tarts

4 of 5 00:40 Minutes

These butternut squash puff tarts are vegan and yummy, perfect during Veganuary, served with crispy salad. I used red pepper as topping but you could experiment with other veggies, such ...

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Cauliflower, broccoli and celeriac soup

5 of 5 00:20 Minutes

This cauliflower, broccoli and celeriac soup is ideal for those who are on  a diet or look after their health. It’s vegan, low-carb and low-cal, yet filling, healthy and tasty. ...

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Duck and Stilton stuffed squash

0 of 5 00:45 Minutes

Leftover roasted duck can used for many yummy recipes. For example this duck and Stilton stuffed squash is an easy, lovely meal for Boxing Day or during the days before  ...

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Leek and celeriac soup

5 of 5 00:25 Minutes

This leek and celeriac soup is healthy and hearty, yet low-carb and low-cal. It’s perfect on cold winter days. Serve it with apple cider vinegar for the vegan version or ...

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Honey and mustard roasted parsnips and carrots

0 of 5 00:30 Minutes

When we make roast dinner, often forget about the side dishes or leave them to the last minute. These yummy honey and mustard roasted parsnips and carrots can be pre-prepared ...

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Balsamic baked Brussels sprouts

0 of 5 00:20 Minutes

Brussels sprouts play an important part in the British Christmas menu despite not being the most popular side-dish. However, you can easily jazz them up with dressings  & sauces or ...

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Apple and ginger braised red cabbage

0 of 5 00:25 Minutes

Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...

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