Sugar Free

1877 Sugar Free Recipes - this is page 101 of 157




Grilled aubergine wraps with walnut pesto

5 of 5 00:20 Minutes

These vegan, gluten-free grilled aubergine wraps with walnut pesto are yummy party snacks during the winter festivities. They can be made in advance and kept in the fridge -  or ...

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Coconut cookie balls

5 of 5 00:00 Minutes

In Central Europe cookie balls are very popular treats and gifts during the winter festivities. There super easy to make,  no baking or cooking  required. The  cookies you use can ...

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Hearty winter vegetable stew

4 of 5 01:40 Minutes

You can buy packs of soup & broth mix in most supermarkets, which is a mixture of dried pulses, pearl barley and rice. I find it a very useful base ...

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Roasted duck with mandarin

4 of 5 01:40 Minutes

I prefer duck (or goose) to turkey at Christmas time. I find the meat more moist and more flavoursome, it’s easier and quicker to cook too. This roasted duck with ...

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Shiitake sandwich

4 of 5 00:15 Minutes

Most people think that being a vegan is difficult because you can’t have simple yet filling meals, such as sandwiches. Well, I like using “meaty” mushrooms such as shiitake, oyster ...

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Chorizo twists

0 of 5 00:15 Minutes

During the festive seasons I find it very useful to keep ready-rolled puff pastry in my fridge.  If I have guests popping over for a I can make quick & ...

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Leftover Roast lamb stew

0 of 5 00:10 Minutes

One of the reasons I like to cook a nice Sunday roast is that there is always some leftover I can use for another meal during the following week. If ...

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Oat cookies with almond and apricot

0 of 5 00:20 Minutes 8

I make vegan, sugar-free, fat-free oat cookies every week for my family to nibble on. The basic recipe is just mashed bananas mixed with oats and some cinnamon. Sometimes I ...

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Mustard roasted whole cauliflower

0 of 5 01:00 Minutes

I don’t find being a semi-vegan or flexitarian difficult at all, but I do miss a nice Sunday roast. I’ve discovered that many vegetables can be roasted as whole and ...

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Lamb goulash

5 of 5 01:30 Minutes

Mutton goulash is one of the traditional Hungarian dishes. It takes a long time to cook so I prefer using lamb - and with the bone in. Of course you ...

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Pasta with green peas and shiitake

0 of 5 00:10 Minutes

I love shiitake mushrooms because they are meaty and earthy. I made this pasta with green peas and shiitake, added a spoonful of vegan pesto and voilà I had a ...

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Vegan coconut rice pudding

4 of 5 00:10 Minutes

This vegan coconut rice milk is not only dairy-free & gluten-free but has no refined sugar nor fat, so ideal for those who are on various diets. You can make ...

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