Health and Diet: Vegan

Vegan

175 calorie vegetable curry

4 of 5 00:30 Minutes

It’s so easy to make low-calorie yet filling & tasty meals! The secret is to use mainly low-cal ingredients such as mushroom (22Kcal/100g), courgette (17Kcal/100g) and spinach (19 Kcal/100g) and ...

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on 30 Jul 2019 | In Indian | By Wholeness |

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250 calorie mushroom and bean stew

5 of 5 00:30 Minutes

If you’re on a low-cal, low-carb or 5:2 diet, it’s important to have a few low-cal yet tasty and filling recipes. Vegetable stews and curries are some of the best ...

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on 11 Jul 2019 | In Italian | By Wholeness |

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Air fryer apple pies

4 of 5 00:07 Minutes 8

You can easily and quickly make apple pies in an air fryer – these can be mini ones or one/two big ones. These Air fryer apple pies are small, individual ...

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on 8 Feb 2025 | In British | By Dinna |

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Air fryer mini apple turnovers

5 of 5 00:08 Minutes

These air fryer mini apple turnovers make lovely snacks during the day or go well with your morning coffee or afternoon tea. Alternatively, you could serve them with custard or ...

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on 6 Mar 2025 | In British | By Dinna |

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Air fryer roasted spiced aubergine

4 of 5 00:15 Minutes

I use my air fryer to roast vegetables - it’s easier, quicker and cheaper than using an oven, particularly when I don’t need to cook a lot of dishes. For ...

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on 23 Feb 2025 | In Middle Eastern | By Wholeness |

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Air Fryer Teriyaki tofu

4 of 5 00:15 Minutes

This Air Fryer Teriyaki tofu is crispy, vegan and healthy - perfect for snacking or you can add it to miso soup, salads and stews. I garnished it with chopped ...

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on 14 Jan 2025 | In Japanese | By Wholeness |

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Almond and peach mincemeat

5 of 5 00:20 Minutes 4

Every year I make my own mincemeat. It’s actually super easy to do, healthier, tastier and cheaper than anything you can buy in the shops. I like making mincemeat at ...

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on 14 Dec 2019 | In British | By Dinna |

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Almond milk

4 of 5 00:00 Minutes 1 Litre

In recent years, almond milk has become very popular in the West, especially as a dairy-free substitute. It's actually a very healthy, vitamin- and mineral-rich alternative to animal milk, so ...

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on 10 Jun 2015 | In Middle Eastern, North African | By Dinna |

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Almond oat bars with strawberry

5 of 5 00:20 Minutes

This almond oat bars with strawberry is vegan and gluten-free, if appropriate oats are used. Furthermore, it’s sugar-free, oil-free, dairy-free, as the sweetness is provided by the fruits and the ...

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on 30 Jul 2023 | In British | By Dinna |

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Almond porridge with cherries

0 of 5 00:10 Minutes

Porridge is probably the healthiest breakfast, but the basic version is quite boring and tasteless, so it’s best to add other healthy ingredients to it, such as fruits and nuts. ...

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on 29 Jun 2024 | In British | By Wholeness |

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Aloo matar

5 of 5 00:30 Minutes

Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...

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on 1 Aug 2019 | In Indian | By Wholeness |

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Apple and blackberry oat bars

4 of 5 00:25 Minutes

These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea - they are ideal ...

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on 3 Nov 2023 | In British | By Wholeness |

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Apple and blackberry porridge trifle

0 of 5 00:20 Minutes

I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...

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on 16 Dec 2021 | In British | By Dinna |

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Apple and blueberry crumble

5 of 5 00:20 Minutes

Crumbles are one of the easiest and most satisfying desserts. The classic apple crumble is delicious, but if you want something a bit different (and more healthy) try this recipe! ...

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on 11 May 2015 | In British | By Dinna |

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Apple and blueberry crumble with walnuts and oats

5 of 5 00:20 Minutes

This apple and blueberry crumble with walnuts and oats is vegan, yummy and super easy to make. Serve it with custard, vanilla ice-cream or crème fraîche. It’s perfect dessert after ...

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on 23 Mar 2023 | In British | By Dinna |

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Apple and blueberry rolls

4 of 5 00:30 Minutes

These apple and blueberry rolls are incredibly easy to make for breakfast, brunch, afternoon tea or garden parties. You can use dairy-free puff pastry, then the rolls will be vegan. ...

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on 18 Aug 2023 | In British | By luv2cook |

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Apple and cinnamon puff pastry rolls

5 of 5 00:12 Minutes 12

These apple and cinnamon puff pastry rolls are perfect for autumnal breakfasts or afternoon teas. They are quick and easy to make, ready in just 15 minutes. You can use ...

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on 23 Oct 2024 | In Mid&East European | By Dinna |

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Apple and cranberry oat cookies

0 of 5 00:15 Minutes

These vegan apple and cranberries oat cookies are perfect for breakfast, mid-morning snack or with afternoon tea. They have no sugar, no flour, no eggs, no dairy – yet really ...

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on 12 Mar 2021 | By Wholeness |

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Apple and cranberry sauce

5 of 5 00:20 Minutes

I always make some cranberry sauce in advance for Christmas. This year I made apple and cranberry sauce which goes well both with poultry and pork so will last over ...

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on 25 Dec 2018 | In British, USA | By Dinna |

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Apple and ginger braised red cabbage

0 of 5 00:25 Minutes

Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...

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on 11 Dec 2023 | In Mid&East European | By Dinna |

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1849 Vegan Recipes - this is page 70 of 155

Vegan ravioli in spiced sweet potato sauce

4 of 5 00:30 Minutes

You can buy good quality ready-to-cook ravioli in most supermarkets which only take a couple of minutes to cook. There are vegan and gluten-free versions too, with all sorts of ...

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on 6 May 2021 | In Fusion | By Dinna |

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Vegan lasagne with broad beans

5 of 5 01:05 Minutes

Making lasagne can be time-consuming and it requires many dishes (for the filling, the white sauce and the baking). However, if you make the filling ahead and use yogurt or ...

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on 5 May 2021 | In Italian | By Dinna |

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Tomato and edamame salad

0 of 5 00:00 Minutes

This tomato and edamame salad goes well with Japanese-style grilled fish, meat or tofu. It only takes 5 minutes to make. It’s vegan, healthy and really tasty too!

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on 4 May 2021 | In Japanese | By Wholeness |

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Spiced potato, bean and spinach stew

5 of 5 00:35 Minutes

Potato paprika stew (paprikás krumpli) is a popular, traditional Hungarian dish, which is normally made with added smoked sausage. This spiced potato, bean and spinach stew is a vegan version ...

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on 2 May 2021 | In Mid&East European | By Emese |

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Noodles with shiitake and courgette

0 of 5 00:10 Minutes

For a quick and easy lunch litre like making noodle dishes. I use Japanese brown rice or buckwheat noodles which take only 6-8 minutes to cook. During that time it’s ...

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on 1 May 2021 | In Japanese | By Dinna |

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Harissa aubergine dip

4 of 5 00:40 Minutes

In late spring food markets are full of aubergines, which can be used for so many tasty & healthy dishes. For example, it’s so easy to make your own dip ...

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on 30 Apr 2021 | In North African | By Dinna |

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Mushroom and green pea paprika stew

0 of 5 00:20 Minutes

This mushroom and green pea paprika stew is a vegan goulash. It’s very easy to make, tasty and healthy too. Serve it with boiled potatoes, rice or pasta and gherkins ...

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on 29 Apr 2021 | In Mid&East European | By Emese |

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Vegan meatballs in roasted aubergine sauce

0 of 5 01:00 Minutes

The following vegan meatballs in roasted aubergine sauce can be made in two stages. Roasting the vegetables and even the blending of the sauce can be pre-prepared, then kept in ...

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on 28 Apr 2021 | In Middle Eastern | By Dinna |

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Mexican-style vegetable cottage pie

0 of 5 00:45 Minutes

Making pies can be time-consuming. However, making the base stew and the mash topping can be cooked ahead, then the pie only takes 20-25 minutes in the oven. So this ...

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on 27 Apr 2021 | In Tex-Mex | By Wholeness |

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Roasted beetroot, fennel and pea soup

4 of 5 00:40 Minutes

This Roasted beetroot, fennel and pea soup is sweet and earthy at the same time. It’s healthy, vegan, hearty and super yummy - ideal on cold spring evenings. You can ...

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on 26 Apr 2021 | In Italian | By Wholeness |

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Soybean hummus

5 of 5 00:05 Minutes

This soybean hummus has a Japanese twist to it. It’s super healthy, vegan and gluten-free too! You can use home-cooked chickpeas or tinned chickpeas for the recipe. Serve it as ...

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on 25 Apr 2021 | In Fusion | By Dinna |

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Mushroom falafel

0 of 5 00:10 Minutes

Home-made falafels are so yummy and so easy to make. This mushroom falafel is an interesting version, perfect for parties, picnics and lazy suppers, served in pita or tortilla with ...

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on 24 Apr 2021 | In Middle Eastern | By Dinna |

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