Almond pancakes with strawberry compote
These almond pancakes with strawberry compote are perfect for a special breakfast or brunch, for example to celebrate anniversaries, Mother’s day, Valentine’s day and so on. You can use frozen ...
These almond pancakes with strawberry compote are perfect for a special breakfast or brunch, for example to celebrate anniversaries, Mother’s day, Valentine’s day and so on. You can use frozen ...
Porridge is probably the healthiest breakfast, but the basic version is quite boring and tasteless, so it’s best to add other healthy ingredients to it, such as fruits and nuts. ...
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. It’s very easy to make, super yummy and warming. Serve it with vegan custard, ...
These apple and blackberry oat bars are vegan, sugar-free, low-fat and gluten-free if appropriate oats are used. Serve them with you breakfast coffee or afternoon tea - they are ideal ...
I like to jazz up my weekend porridge with baked fruits or a quick and easy compote. Sometimes I layer them, combined with yogurt, like a triffle. This apple and ...
This apple and blueberry crumble with walnuts and oats is vegan, yummy and super easy to make. Serve it with custard, vanilla ice-cream or crème fraîche. It’s perfect dessert after ...
These apple and blueberry rolls are incredibly easy to make for breakfast, brunch, afternoon tea or garden parties. You can use dairy-free puff pastry, then the rolls will be vegan. ...
I always make some cranberry sauce in advance for Christmas. This year I made apple and cranberry sauce which goes well both with poultry and pork so will last over ...
These Apricot Hot Cross Buns are actually very much the same as theBreadmaker Hot Cross Bunsrecipe I published some years ago! The reason they're apricot is because that's the only ...
I love baked Camembert, particularly stuffed with garlic & rosemary then drizzled with honey. This time I tried out a baked Camembert pie with cranberry sauce - the cheese is ...
I love baked Camembert during the winter festive season - it’s the perfect dish to share and easier to make then fondü. This time I made Baked Camembert with cranberry ...
I always a have a pack of Summer Fruits or Fruits of The Forest in my freezer so that I could make last-minute desserts or cakes. This baked summer fruits ...
This banana bread with sour cherries is moist and soft so it goes really well with your morning coffee or afternoon tea. For a vegan version use flax-egg or some ...
These banana waffles with strawberry compote are truly yummy and so easy to make. Perfect for weekend breakfast or brunch, particularly on special occasions, such as anniversaries, Mother’s Day, Valentine’s ...
I love having brunch on special occasions, particularly some yummy pancakes with indulgent sauce or compote. My ultimate favourite treat isCrepe Suzette, but I’m very happy with these Berries and ...
This super yummyberry and brioche puddingis so easy to make. For the lazy version you can use ready-made custard. For a vegan version use vegan custard; for a gluten-free version ...
These cinnamon doughnut muffins are super easy make and a healthier version of calorie-rich doughnuts. I used dairy-free butter, oat yoghurt and home-made, low sugar blueberry jam. They turned out ...
These blueberry and lemon mini loafs are ideal for mid morning coffee break or afternoon tea. They also make a lovely gift for a garden tea party or picnic. You ...
This gluten-free cheesecake is also low in sugar, carbs and fat so perfect for those who are on a low-carb or healthy diet. You can make it with most berries ...
I always make my own marinated olives - not only is it much cheaper (and super easy) to do, but I can control what goes in the marinade. These vegan ...
These dairy- free blueberry and lemon muffins are super easy to make. They are ideal for breakfast, brunch, afternoon tea, picnic or kids’ parties. For a diet version use 50g ...
This raspberry cheesecake is a very easy dessert to make. Although it requires baking, the preparation only takes a few minutes, then the rest of the work is done by ...
Blackberries are naturally high in pectin so there is no need to use special sugar or added pectin to make jam from them. In a standard jam recipe equal amount ...
I love olives! Recently I realized that, over the years, I've spent a small fortune at various deli counters unable to resist the olives on display, and I decided to ...
This vegan raspberry and almond crumble is so yummy and healthy – it can be gluten-free too! Perfect weekend dessert during the Summer, served with vegan vanilla ice cream or ...
Spiced, stewed red cabbage is a must on the Christmas dining table and during the winter festivities. This Braised Red cabbage with cherries goes particularly well with roast turkey and ...
During the Summer we tend to make cakes that are easy to bake. This dairy-free chocolate and cherry slice takes just 10 minutes to prepare, and the baking is only ...
This cherry and yogurt loaf cake is made with gluten-free flour and dairy-free yogurt so those with allergies can enjoy it too at summer garden parties or picnics. You can ...