Chorizo and chickpeas pasta with kale

Other Pulses

Asparagus, avocado and chickpea salad

0 of 5 00:00 Minutes

This asparagus, avocado and chickpea salad is ready in just 5 minutes. You can serve it as a vegetarian lunch with pita bread or as a side dish - it ...

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on 19 Feb 2024 | In Greek | By Dinna |

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Aubergine and chickpea tagine

5 of 5 00:45 Minutes

This aubergine and chickpea tagine is an easy, healthy dish that’s perfect for midweek suppers or laid-back weekend meals. If you have some preserved lemon in your fridge, do add ...

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on 23 Apr 2024 | In African | By Wholeness |

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Aubergine Falafel

5 of 5 00:45 Minutes

If you’re after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...

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on 25 May 2019 | In Middle Eastern | By Dinna |

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Aubergine Hummus

5 of 5 00:00 Minutes

Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And it’s so quick&easy to make! This aubergine hummus is a creamy version, so doesn’t require any ...

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on 16 May 2019 | In Greek, Middle Eastern | By Dinna |

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Aubergine, potato and chickpea curry

0 of 5 00:40 Minutes

This aubergine, potato and chickpea curry is a simple vegan dish, that is not only healthy but very filling too. For a creamy version add some coconut or single cream! ...

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on 5 Aug 2024 | In Indian | By Wholeness |

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Authentic falafel

4 of 5 00:15 Minutes

Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...

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on 10 May 2019 | In Middle Eastern, North African | By Dinna |

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Avocado hummus

5 of 5 00:00 Minutes

This avocado hummus is a delicious, healthy and vegan fusion dish - guacamole meets hummus. It’s rich and creamy , ideal dip for parties or healthy snacking, nut it can ...

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on 4 Jan 2021 | In Fusion | By Wholeness |

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Baby aubergine and chickpea stew

4 of 5 00:40 Minutes

This Moroccan-style baby aubergine and chickpea stew is healthy, low-carb and really yummy. You can serve it with rice couscous, flatbread and/or a crunchy salad. If you want it more ...

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on 29 Jan 2024 | In North African | By Wholeness |

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Baked baby aubergine with chickpeas

0 of 5 00:45 Minutes

This baked baby aubergine with chickpeas is a bit spicy, but rather delicious and super healthy. It’s ideal for a vegan meal, served with rice or couscous. You can serve ...

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on 13 May 2021 | In Middle Eastern | By Wholeness |

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Baked falafels

0 of 5 00:30 Minutes

Falafels are even more healthy if they are baked not fried. For these baked falafels I used tinned chickpeas, which are pre-cooked. If you want them to be crunchy, follow ...

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on 17 Jul 2019 | In Middle Eastern | By Wholeness |

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Baked Falafels with green peas

4 of 5 00:30 Minutes 18

Falafels can be baked too, which are super healthy snacks or elements in a meal! These vegan and gluten-free baked Falafels with green peas are perfect for Summer parties, lunches, ...

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on 9 Aug 2019 | In Middle Eastern | By Wholeness |

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Baked falafels with sundried tomatoes

4 of 5 00:30 Minutes 16

Baked falafels are very healthy, ideal for vegans and vegetarians. I make the regularly, jazzing them up with different ingredients each time. These baked Falafels with sundried tomatoes have an ...

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on 11 Sep 2019 | In Italian | By Wholeness |

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Barbecued Aubergine Hummus

4 of 5 00:30 Minutes

Traditionally, baba ganoush is made with aubergine cooked over fire which gives it that special, smoky flavour. Hummus is made with chickpeas. So this barbecued aubergine hummus is a fusion ...

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on 22 Jun 2022 | In Middle Eastern | By Wholeness |

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BBQ aubergine and tomato soup with chickpeas

4 of 5 00:35 Minutes

When your BBQ is going, it’s worth cooking some extra vegetables for later use - such as aubergine, garlic, onion, bell pepper and so on. You can make amazing dips, ...

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on 5 Sep 2022 | In Middle Eastern | By Dinna |

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Beetroot and feta hummus

4 of 5 00:00 Minutes

This beetroot and feta hummus is lovely variation on the classic dip. Perfect for the winter months, served with crudites and oat cookies. Alternatively, serve it as a dressing over ...

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on 4 Dec 2024 | In Greek | By Dinna |

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Beetroot Falafel

4 of 5 00:15 Minutes

During the winter months I like roasting beetroots a lot, which I use for many different dishes. This beetroot falafel is a good example - it’s based on myauthentic falafelrecipe, ...

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on 6 Nov 2019 | In Middle Eastern | By Dinna |

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Beetroot soup with broccoli and chickpeas

0 of 5 00:40 Minutes

On cold evenings a bowl of this roasted beetroot soup with broccoli and chickpeas makes you warm and fills you up. It’s healthy, vegan, gluten-free and super easy to make. ...

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on 30 Oct 2022 | In Italian | By Dinna |

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Black bean falafels

0 of 5 00:15 Minutes 12

I make my own falafels once a week, so I like experimenting with different ingredients. This time I combined chickpeas with black beans and added Mexican spices to the blend. ...

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on 22 Oct 2019 | In Fusion, Tex-Mex | By Wholeness |

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Broad beans falafels

4 of 5 00:20 Minutes

The original falafels were made with ground fava beans in Egypt. These broad beans falafels use fresh rather than dried beans, adding moisture to the patties. You can fry or ...

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on 31 Aug 2020 | In Middle Eastern | By Wholeness |

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Broccoli and chickpea soup

0 of 5 00:25 Minutes

I had to use up some veggies in my larder so I made this hearty, yummy broccoli and chickpea soup. It’s ready within 30 minutes, it’s vegan, healthy and any ...

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on 4 Oct 2018 | In British | By Wholeness |

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190 Other Pulses Recipes - this is page 14 of 16

Quinoa, chickpeas and squash salad

5 of 5 00:35 Minutes

This quinoa, chickpeas and squash salad is not only delicious but super healthy too. Furthermore it can be served as a main course or a side dish and can be ...

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on 30 Apr 2016 | In Fusion | By Dinna |

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Green pea falafel

5 of 5 00:05 Minutes 20

These green pea falafels are a lovely treat during the spring & summer seasons. They are easy to make and can be eaten warm or cold - so it's ideal ...

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on 28 Apr 2016 | In Fusion, Middle Eastern | By Dinna |

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Spiced aubergine and chickpea stew

5 of 5 00:35 Minutes

If you like a vegetarian tagine or even if you've no idea what it is, do try this zingy, spiced aubergine and chickpea stew! It's absolutely delicious, healthy and easy ...

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on 14 Apr 2016 | In North African | By Dinna |

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In Morocco, couscous is normally eaten as a main dish, occasionally served with (or after) tagine. Given its popularity, there are many traditional and modern recipes. The following Moroccan couscous ...

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on 2 Apr 2016 | In North African | By Dinna |

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Chickpea and red pepper curry

5 of 5 00:30 Minutes

This chickpea and red pepper curry is on the dining table in just half an hour. It's tasty, it's filling, it's healthy - also gluten-free, dairy-free and vegan. Serve it ...

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on 16 Feb 2016 | In Indian | By Dinna |

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Curried chickpea soup

0 of 5 00:35 Minutes

This vegan curried chickpea soup is a super healthy, filling hearty broth - perfect on cold days or when your immune system needs a boost. This recipe makes 4 portions ...

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on 31 Jan 2016 | In Indian | By Dinna |

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Lentil, chickpea and spinach curry

4 of 5 00:20 Minutes

If you like vegetarian curry, try out this filling and healthy lentil, chickpea and spinach curry! It's vegan, super easy to make and ready in just 20 minutes. You can ...

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on 25 Jan 2016 | In Indian | By Dinna |

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Moroccan lentil and chickpea soup

0 of 5 00:45 Minutes

The following Moroccan chickpea and lentil soup is a hearty, healthy, zingy dish which is perfect on grey, chilly days. It's very easy to make! Use hot paprika if you'd like to make ...

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on 8 Nov 2015 | In North African | By Dinna |

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Roast chicken and chorizo stew

5 of 5 00:25 Minutes

I regularly make this dish when I have leftover roast chicken. The spices in the chorizo add a tasty background flavour to the dish, and the vegetables provide some vitamins ...

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on 30 Sep 2015 | In Spanish | By Dinna |

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Herby falafel balls

0 of 5 00:10 Minutes 8

It's so easy to make your own falafels which are much more healthy than the ready-made ones bought in the shops! These herby falafel balls are full of green herbs ...

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on 21 Sep 2015 | In Middle Eastern | By Dinna |

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Chickpea with spiced yoghurt

5 of 5 00:03 Minutes

This salad of chickpea with spiced yoghurt fits well in the middle-eastern or Indian menu. It goes particularly well with grilled meat or with naan bread. It also makes a ...

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on 6 Aug 2015 | In Indian, Middle Eastern | By Dinna |

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Spiced houmous

0 of 5 00:00 Minutes

Hummus or houmous there are lots of ways to spell it but who cares because its delicious and so easy to make! This spiced houmous is a zingy, spicy version, that's ...

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on 29 Jul 2015 | In Middle Eastern, North African | By Wholeness |

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