Apple and pork casserole
This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
I love this apple, beetroot and feta salad during the autumn season. It's fresh, zingy, crunchy and super healthy! Most importantly it takes under ten minutes to throw together! Eat ...
This Asian-style potato and mackerel salad is a fusion of Japanese and western flavours and ingredients. It’s filling, healthy and easy to make. You can serve it warm or cold, ...
This Asian-style prawn and vegetable salad is fresh, colourful, and packed with flavour. Crisp vegetables are tossed in a tangy sesame and soy dressing, then topped with juicy prawns for ...
When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...
This creamy asparagus soup without cream is a vegan and more healthy take on the classic French créme d’asperges. It's very easy to make, lovely as starter in a dinner menu or ...
This aubergine, potato and chickpea curry is a simple vegan dish, that is not only healthy but very filling too. For a creamy version add some coconut or single cream! ...
This baby aubergine, sweet potato and broad beans traybake is a lovely dish that can be served with rice as a vegan main meal or on the side of grilled/fried ...
I do like delicious, delicate salads. This avocado and beetroot salad is one of my favourites - I make it often when I have leftover roasted beetroot in the fridge. ...
These baby carrots baked in port are an elegant and gently sweet side dish, perfect for festive menus and celebratory meals throughout Advent and Christmas. Roasted with aromatic thyme, orange ...
I love potatoes in all forms. This is one such root that mixes with everything and adopt its flavor. This is my mother in law’s recipe which I modified by ...
If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...
These easy yet delicious bacon wrapped parsnip bites are wonderful party nibbles during the winter festivities. They can be served cold or warm as an appetizer, snack, or even as ...
For a weekend breakfast or brunch this bagel with grilled tofu, courgette and beetroot is a healthy, vegan choice which is yummy and easy to make too. You can use ...
Many of us prefer brunches to breakfast at the weekend, when we can treat ourselves with something easy but super yummy. I like having bagels with delish toppings, such as ...
This Tenderloin with Fennel and Onion is a great supper dish for two. Very little preparation is needed - in three quick and easy stages. The oven does most of the work ...
These healthy and delicious sweet potato and smoked mackerel cakes are also very easy to make. You can serve them at parties as a nibble, in a burger instead of ...
Bubble and squeak is a traditional English dish to use up leftover vegetables from a roast dinner. It's normally made from boiled/roast potatoes and cabbage but other vegetables can be added too, such ...
This spiced beetroot and bacon salad is ready within 15 minutes, so it's perfect on busy days or for a quick lunch/brunch at the weekend. Serve it with crusty or ...
I made this Potato, Parsnip and Carrot Soup in the pressure cooker because I was hungry and cold at lunchtime - using it meant I could have it ready in less than ...
The following Masala chicken bake is an Indian-style dish. It's incredibly easy to throw together, the result is mouthwatering! Also, it's not spicy, making it ideal for a family midweek ...
This wild rocket and potato soup is perfect for cool, spring days. It's very quick and easy to make; it's healthy and filling. Serve it with wholesome bread or crusty ...
This is coriander carrot soup is another quick, simple and delicious one to make using a pressure cooker. It's really warming and quite filling despite being low in calories - ...
Rosemary and garlic studded roast lamb is of course a classic, much loved dish. In this version I cook it together with new potatoes, artichokes and lemon, making it zesty and ...
Beetroot, goat’s cheese and walnut really work well together, particularly with a honey-based dressing. So this salad is a delicious, easy dish that is perfect for a light lunch but ...