Parties

1915 Parties Recipes - this is page 4 of 160




Asparagus, avocado and chickpea salad

0 of 5 00:00 Minutes

This asparagus, avocado and chickpea salad is ready in just 5 minutes. You can serve it as a vegetarian lunch with pita bread or as a side dish -Β  it ...

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Banana, chocolate and ginger muffins

0 of 5 00:20 Minutes 12

These banana, chocolate and ginger muffins go perfectly with my morning coffee. They are a bit more healthy too, as I added oats and reduced the sugar and oil content ...

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Ginger and mandarin spare ribs

4 of 5 02:00 Minutes

These ginger and mandarin spare ribs are perfect for partiesΒ  ll year round, although they are particularly suitable to celebrate Chinese New Year. Pre-cooking the ribs and making the glaze ...

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Chinese oven steamed sea bass

4 of 5 00:25 Minutes

Steamed fish is very popular on Chinese New Year’s Eve, so this year I’ve tried to make it in the oven. My Chinese oven steamed sea bass was delicate and ...

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Sausage, fennel and beans salad

0 of 5 00:00 Minutes

This sausage, fennel and beans salad is perfect when you have leftover grilled or fried sausages. It’s ideal for your lunch box or picnics and trips. You could put it ...

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Kale paneer

0 of 5 00:10 Minutes

Saag paneer is a popular Indian dish, made with spinach. This kale paneer is based on the recipe, but instead of spinach I used kale. If you don’t want it ...

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Chickpea and paneer salad

0 of 5 00:05 Minutes

You can made this chickpea and paneer salad with normal paneer or plant-based versions. It’s healthy, low-carb and very easy to put together. Serve it on it's own or in ...

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Smoked salmon, shiitake and avocado salad

4 of 5 00:08 Minutes

This smoked salmon, shiitake and avocado salad is very easy to make, so it’s ideal for a special lunch/brunch orΒ  you can serve it as a starter in a dinner ...

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Runner bean and fennel salad

4 of 5 00:02 Minutes

This runner bean and fennel salad is a delicate salad that goes well with grilled fish or pork chops. You can serve it in a burger too, or with poached/fried ...

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Baby aubergine and chickpea stew

4 of 5 00:40 Minutes

This Moroccan-style baby aubergine and chickpea stew is healthy, low-carb and really yummy. You can serve it with rice couscous, flatbread and/or a crunchy salad. If you want it more ...

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Crunchy bean salad

4 of 5 00:00 Minutes

Beans have a soft texture but if you combine them with contrasting, crispy elements, such as fennel, celery and red pepper, you get a lovely, balanced and crunchy bean salad. ...

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Vegan almond and oat muffins

0 of 5 00:20 Minutes 6

These vegan almond and oat muffins are healthy and easy to make. You can use gluten-free oats if needed. They are perfect for breakfast, afternoon tea, picnics, trips or lunch-boxes. ...

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