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2156 Parties Recipes - this is page 50 of 180




Shiitake, lentil and beetroot salad

0 of 5 00:05 Minutes

This shiitake, lentil and beetroot salad is perfect as a vegan main meal, served warm with rice or noodles. Alternatively, you can serve it as a side dish with meat ...

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Spider sausage rolls

4 of 5 00:10 Minutes

Every year I makemummy sausage rollsfor Halloween  -  but this year we didn’t have much pastry left so I created these spider sausage rolls instead. They are just as easy ...

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Tiramisu graveyard

5 of 5 00:00 Minutes

This Tiramisu graveyard is perfect for a Halloween party. You can make it in a large dish or smaller, individual dishes. It has alcohol - so keep it away from ...

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Halloween Kiwi frogs

0 of 5 00:00 Minutes

A Halloween party doesn’t have to have only unhealthy food. Check out these cute Halloween kiwi frogs – they are vegan and gluten-free too!

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Halloween pumpkin mini apple pies

5 of 5 00:25 Minutes

These Halloween pumpkin mini apple pies are super easy to make, particularly if you use ready to used rolled pastry. ( Obviously you can make your own pastry if you ...

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Pumpkin Devilled Eggs

5 of 5 00:10 Minutes

I always make devilled eggs for our yearly Halloween party as they can be decorated in creative (and scary!) ways. These pumpkin devilled eggs are super easy to make -  ...

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Apple pie mummies

0 of 5 00:25 Minutes

These apple pie mummies are perfect for a Halloween party or dinner. They can be made ahead or freshly and served with a warm caramel sauce, melted chocolate, fruit compote ...

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Witches finger breadsticks

5 of 5 00:10 Minutes

If you want a quick and easy snack for Halloween, try these witches finger breadsticks. They can be made from ready rolled pizza dough under  just 15 minutes! Serve the ...

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Potato and chickpea curry

0 of 5 00:40 Minutes

This vegan potato and chickpea curry can be made with greens of your choice -  such  broad beans, cabbage, green peas, green beans, kale etc. Serve with naan bread.

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Mixed bean and lentil chilli

5 of 5 00:40 Minutes

During the winter months this hearty mixed bean and lentil chilli makes us feel warm and healthy. It’s a bit spicy but flavoursome and nutritious. Serve it with wholesome bread.

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Rice and beans salad with roasted beetroot

0 of 5 00:25 Minutes

I normally make rice and bean salad with leftover cooked rice. For this rice and beans salad with roasted beetroot, I added roasted beetroot and bell pepper to it and ...

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Quinoa and bean salad

4 of 5 00:30 Minutes

I normally make this Quinoa and bean salad with leftover boiled rice or pearl barley. Then the only cooking needs to be done is the quinoa (which takes 10 minutes) ...

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