Special Days

1705 Special Days Recipes - this is page 41 of 143




Yellow split pea curry with aubergine

4 of 5 00:50 Minutes

This yellow split pea curry with aubergine is a vegan Dhansak version, which is a very popular Indian & Persian dish (normally made with mutton or goat). The meat in ...

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Vegan oat and almond waffles

0 of 5 00:15 Minutes

These gluten-free, vegan oat and almond waffles are really easy to make! They can be sweet or savoury depending on how you want to serve them – the sweet ones ...

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Green pea and spinach pasta with grilled pepper and artichoke

4 of 5 00:10 Minutes

I always have peas in my freezer and like to keep jarred roasted pepper and artichoke in the pantry too, as they are very useful for speedy meals or treats. ...

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Broad beans and pesto tartlets

5 of 5 00:15 Minutes

These broad beans and pesto tartlets are not only super easy to make, but can easy be vegan and/or gluten-free if you use vegan pesto and gluten-free puff pastry. They ...

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Gluten-free ravioli in roasted tomato sauce

4 of 5 00:35 Minutes

Most supermarkets sell gluten-free and vegan ravioli these days,  which is perfect for a quick and easy supper during the week. I like to serve it in a rich, home-made ...

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Mexican-style roasted tomato soup

0 of 5 00:25 Minutes

This vegan Mexican-style roasted tomato soup is rather spicy. If you don’t like the heat, roast only one chilli and/or remove the seeds and veins before cooking. I find the ...

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Vegan, gluten-free banana and apricot bread

0 of 5 01:00 Minutes 1

I love baking banana bread all year round, using seasonal ingredients. This vegan, gluten-free banana and apricot bread is perfect for spring and summer as it’s zesty and light. I ...

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Gluten-free grilled pepper and onion scones

4 of 5 00:15 Minutes 12

These gluten-free grilled pepper and onion scones are vegan too as I made them with plant-based margarine and milk ( you can use dairy if you prefer). They are perfect ...

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Thai green sweet potato, mushroom and bean curry

0 of 5 00:25 Minutes

I love all sorts of curries but they’re normally a variety of Indian dishes. This time I went for a Thai green sweet potato, mushroom and bean curry which has ...

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South-Indian Vegetable Curry

5 of 5 00:45 Minutes

I was given the recipe of this South-Indian Vegetable Curry by my Indian friend, who told me that this is one of the basic recipes they use for quick curries, ...

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Prosciutto and courgette egg cups

5 of 5 00:20 Minutes

For a weekend breakfast or brunch baked eggs cups are heavenly! These prosciutto courgette egg cups are ready in just 15 minutes – whilst they’re baking you can make some ...

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Gluten-free elderflower and almond muffins

4 of 5 00:20 Minutes

One of my favourite ingredients for cakes and puddings during the Summer is Elderflower cordial/syrup. I make my own (seeelderflower syrup recipe) using the blossoms of the trees in my ...

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