Sunday Lunch

841 Sunday Lunch Recipes - this is page 65 of 71




One-pot Spanish poussin

5 of 5 00:45 Minutes

Poussin is a young chicken, which is very popular in French cuisine. They're very small, each enough just for 1-2 people. I decided to cook it in a Spanish way, using ...

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Raspberry muffins

5 of 5 00:20 Minutes 12

These simple raspberry muffins are sugar-crusted, making them crunchy on the outside, super-soft on the inside. It takes no time to prepare the batter and the baking only 20 minutes. ...

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Brownies with cherries

4 of 5 00:20 Minutes 16

These lovely brownies with cherries will go fantastically well with your mid-morning coffee or afternoon tea. They are gluten-free, dairy-free and I've reduced the sugar content because cherries are naturally very ...

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Blanched pea and spinach with mustard dressing

5 of 5 00:05 Minutes

This blanched pea and spinach with mustard dressing can be done in just 5 minutes. It's made with three different types of peas - garden peas, sugar snap peas and mangetout. ...

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Sautéed green beans and peas

0 of 5 00:10 Minutes

These sautéed green beans and peas go really well with roast lamb or grilled lamb chops. It takes only a few minutes to make this side dish - ideal for ...

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Pancakes with cherry sauce

5 of 5 00:10 Minutes 8

Pancakes are regarded as everyday food, yet they can be the basis of delicious desserts. These pancakes with cherry sauce are a perfect example. You can make both the sauce and ...

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Warm coleslaw salad

5 of 5 00:05 Minutes

This warm coleslaw salad is an interesting variation on the usual form - it goes particularly well with frankfurters or bratwurst instead of sauerkraut, or with barbecued meat. It takes only ...

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Sautéed chanterelle and courgette

0 of 5 00:08 Minutes

Chanterelle mushrooms have a nutty, earthy taste - they are perfect for simple, rustic dishes. This sautéed chanterelle and courgette recipe is very easy to create and goes perfectly with steak ...

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sautéed courgette with thyme

5 of 5 00:05 Minutes

If you're after a super-easy side dish this sautéed courgette with thyme and lemon is worth a try. It's zingy, easy to make, and can be eaten cold too - ...

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Basil ice cream

0 of 5 00:00 Minutes

This rather interesting basil ice cream is made with mascarpone and Greek yoghurt. It's very refreshing and creamy - a perfect dessert on its own served with fresh fruits or ...

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Chicken paprika with peas

5 of 5 00:55 Minutes

Chicken paprika is one of the most popular stews in Hungary where it's calledpaprikás csirke. I like adding various vegetables to it to make it more healthy for my family.  ...

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Broad bean and feta salad

0 of 5 00:05 Minutes

Broad beans are healthy and quite filling. You can make lovely salads with them that go well with grilled meat and fish - or  these salads can be eaten as a ...

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