Recipes - just one so far




Potato and Quorn salad

5 of 5 00:15 Minutes

If you have any leftover boiled potatoes or new potatoes, this potato and Quorn salad is a good way to use them up. This dish is vegan and gluten-free, but ...

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Japanese-style runner bean salad

0 of 5 00:05 Minutes

This Japanese-style runner bean salad is very easy and tasty, the perfect side dish with sushi or for your bento box. It tastes much better if you let it marinate ...

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Shiitake and green beans with tofu

4 of 5 00:10 Minutes

This shiitake and green beans with tofu is a lovely Japanese-style vegan meal, served with noodles or rice. Alternatively, you can serve it as a side dish – it Β goes ...

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Raspberry and chocolate oat bars

0 of 5 00:20 Minutes

These raspberry and chocolate oat bars are vegan, gluten-free and sugar-free. They are yummy and thanks to the bananas, vanilla and raspberries, they are surprisingly sweet, but do add some ...

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Teriyaki chicken and vegetable stir-fry

0 of 5 00:20 Minutes

This teriyaki chicken and vegetable stir-fry is an easy dish, perfect for busy or lazy days. Serve it with steamed rice or noodles. Β You can use ready-made Teriyaki sauce or ...

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Strawberry and almond croissant bake

4 of 5 00:20 Minutes

This strawberry and almond croissant bake is a yummy way to use up leftover, stale croissants. Furthermore, you can use vegan and gluten-free croissants and plant-based cream too. I used ...

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Cauliflower and chickpea curry

4 of 5 00:20 Minutes

This cauliflower and chickpea curry is healthy, vegan, low-carb and low-cal. It’s easy to make, and ready within 30 minutes. Serve it with steamed brown rice. If you want it ...

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Pork and vegetable stir-fry

5 of 5 00:20 Minutes

This pork and vegetable stir-fry has lovely Malaysian flavours! If you want it more spicy, add some chilli to the pork marinade too. Β Serve it with steamed rice or noodles ...

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Sauteed courgette and runner beans

0 of 5 00:10 Minutes

This sautéed courgette and runner beans is a super easy dish - perfect on a piece of sourdough or as on the side of grilled meat and fish. I used ...

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Chorizo, egg and avocado bagel

0 of 5 00:10 Minutes

This chorizo, egg and avocado bagel is super easy and perfect for a weekend breakfast or brunch. You can serve this dish with poached or fried egg -Β  whichever you ...

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Raspberry and almond oat bars

4 of 5 00:25 Minutes

These healthy raspberry and almond oat bars are vegan, gluten-free and sugar-free. They are sweet enough thanks to the bananas, vanilla, and raspberries. I added some spices to the mixture, ...

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Anchovy and broad beans salad

4 of 5 00:05 Minutes

This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...

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