Recipes - just one so far




Steamed scallops with black beans

0 of 5 00:10 Minutes

These steamed scallops with black beans are incredibly easy to make and absolutely delicious. They're not only suitable in a Chinese New Year celebration menu but can be served as ...

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Sweet and sour tofu

0 of 5 00:15 Minutes

Sweet and sour sauce is loved all over the world, eaten mainly with meat (chicken orΒ pork). The vegetarian version is sweet and sour tofu, which is actually just as delicious. ...

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Low-calorie vegetable soup

4 of 5 00:11 Minutes 3 kg

The beauty of thisΒ low-calorie vegetable soup is that it's really tasty and filling but also it's a "skinny dish" suitable for dieters. On top of that you can make it ...

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Boozy Crepes Suzette

4 of 5 00:20 Minutes 8

CrΓͺpe Suzette is a famous French dessert. Thin pancakes (crΓͺpes) are coated in orange butter sauce then flambΓ©ed with Grand Marnier or Cognac, making the dish look spectacular and taste ...

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Garlic Vegetable Stir Fry

0 of 5 00:10 Minutes

Like theGinger Spinachrecipe, this Garlic Vegetable Stir Fry makes a great side dish within a Chinese lunch or dinner. Again it's very quick and easy to prepare and cook - ...

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Ginger Spinach Stir Fry

5 of 5 00:07 Minutes

This Ginger Spinach Stir Fry is really quick to do and tastes great! It's best as a side dish to a full Chinese meal - so you'll probably already have ...

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Simple Pressure Cooker Vegetable Soup

5 of 5 00:07 Minutes

I used toΒ use a pressure cooker all the time because they're so convenient and efficient! Unfortunately it disappeared and I've only recently replaced it with a sparkling modern stainless steel ...

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Chickpea and red pepper curry

5 of 5 00:30 Minutes

This chickpea and red pepper curry is on the dining table in just half an hour. It's tasty, it's filling, it's healthy - also gluten-free, dairy-free and vegan. Serve Β it ...

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Chinese-style pork ribs

4 of 5 01:50 Minutes

These Chinese-style pork ribs are super easy to prepare and are then slowly cooked in the oven. Perfect for parties and celebrations - such as duringΒ Chinese New Year. They can ...

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Aubergine and samosa bhaji

0 of 5 00:15 Minutes

This Aubergine and samosa bhaji (fritter) recipe uses leftover samosas with aubergine, which gives it a very distinctive taste. If there are some leftover samosas, youΒ can refrigerate them and use ...

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Moong beans and fenugreek leaves dal

4 of 5 00:45 Minutes

Moong beans cooked with fenugreek leavesΒ andΒ tomatoes burst out a very pleasant taste. It is very healthy and can be prepared very easily. This dish goes very well with roti or ...

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Sweet and sour pork

0 of 5 00:10 Minutes

Sweet and sour pork is an all-time favorite for both adults and kids the world over, Β and is one of the most popular dishes in Chinese restaurants. You might thinkΒ that ...

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