EUROPE

2230 EUROPE Recipes - this is page 79 of 186




Mincemeat and Frangipane puff tartlets

0 of 5 00:15 Minutes 12

I prefer mincepies made with puff pastry because its lighter and the texture more crunchy than shortcrust pastry. This year I madealmond mincemeatwhich was very suitable for these mincemeat and ...

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Pancetta and grilled pepper egg cups

5 of 5 00:25 Minutes 6

These pancetta and grilled pepper egg cups are perfect for a special breakfast or brunch -  such as anniversaries, Valentin’s Day, Mother’s Day or New Year’s Day -  or you ...

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Pasta with roasted beetroot and red pepper

4 of 5 00:25 Minutes

Not all pasta dishes are unhealthy! For example this pasta with roasted beetroot and red pepper is not only vegan, but it’s full of vital vitamins. It’s tasty, filling, healthy ...

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Spinach and grilled pepper pasta

0 of 5 00:10 Minutes

Spinach and grilled pepper pasta is perfect for vegans or vegetarians. I made it with gluten-free  brown rice penne, so it’s a rather healthy dish – ideal for diets or ...

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Grilled aubergine wraps with walnut pesto

5 of 5 00:20 Minutes

These vegan, gluten-free grilled aubergine wraps with walnut pesto are yummy party snacks during the winter festivities. They can be made in advance and kept in the fridge -  or ...

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Chorizo mini pies

4 of 5 00:15 Minutes 8

These chorizo mini pies are perfect for parties all year round, or for picnics and trips, or take them with you to work/school in your lunchbox! If dairy is not ...

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German cinnamon star cookies

4 of 5 00:30 Minutes

Most European countries have their own traditional Christmas cakes and cookies. In Germany after Stollen spiced hazelnut or almond cookies, calledZimtserne, are the most popular treats. These German cinnamon star ...

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Spiced apple and date jam

4 of 5 00:25 Minutes 2 jars

If you’re after a quick and easy chutney or spiced jam to serve with your roasted ham on Boxing Day, New Year’s Eve or at the in-between parties, try this ...

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Spiced kiwi chutney

4 of 5 00:20 Minutes 2

During the winter festivities it’s nice to have some home-made chutney in the fridge. This delicate, spiced kiwi chutney goes especially well with roast poultry and ham.  It’s an ideal ...

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Almond and peach mincemeat

5 of 5 00:20 Minutes 4

Every year I make my own mincemeat. It’s actually super easy to do,  healthier, tastier and cheaper  than anything you can buy in the shops. I like making mincemeat at ...

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Spiced cranberry and tomato jam

4 of 5 01:00 Minutes 2

Cranberry sauce is an important element of a traditional Christmas menu. However, I prefer chutney with the leftovers (and blue cheese!) so I always make  some special version for the ...

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Spiced plum chutney

4 of 5 01:30 Minutes 4

I like making this spiced plum chutney during the winter Festivities, as it goes perfectly with leftover turkey and ham on Boxing day. I put aside a jar to celebrate ...

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