EUROPE

2635 EUROPE Recipes - this is page 166 of 220




Italian omelette

4 of 5 00:08 Minutes

For breakfast or brunch this is a gorgeous and easy dish to make. You can use other prosciutto and add a slice or two of mozzarella  if you like it ...

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Frogs’ legs Provencal

5 of 5 00:10 Minutes

Frogs’ legs Provencal  is  a famous French dish, which is very easy to make at home. In some supermarket you can now buy cleaned and ready-to-cook frozen froggy legs, so ...

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Squid with lemon and chilli

0 of 5 00:10 Minutes

If you want a quick and easy lunch or snack with your aperitif try out this recipe. The original recipe is from Jamie, I’ve just changed it a little bit ...

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Courgette and yogurt pancakes

5 of 5 00:10 Minutes

These delicate courgette and yogurt pancakes can be made savoury or sweet -  they are gluten-free, healthy, delicious  and very easy to make. The savoury version is ideal as an ...

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Port Marinated Steaks

5 of 5 00:10 Minutes

These port Marinated Steaks are absolutely delicious and perfect for parties, dinner-parties or special occasions! Although  it’s quick and easy to cook you should marinate the beef for at least ...

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Baked sweet potatoes with gremolata

0 of 5 00:50 Minutes

I just love baked sweet potatoes - they are so healthy and so delicious! You can add all kinds of yummy toppings, or mix the baked flesh with sauces & ...

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Oven-steamed salmon with lentils

5 of 5 00:15 Minutes

The healthiest cooking method is steaming, but if you don’t have a steamer, you can convert your oven into one by just placing a tray filled with hot water on a ...

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Baked pasta shells stuffed with squash

0 of 5 00:35 Minutes

Large paste shells (Conchiglioni)  can be filled with all kinds of yummy stuffings! These baked pasta shells are stuffed with butternut squash and cooked in a lasagna-like double sauce. This ...

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Herb and brie omelette

5 of 5 00:10 Minutes

Omelette is ideal meal for breakfast, brunch or lunch as it can be made in just a few minutes - and also it’s healthy and filling. Serve this herb and ...

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Oxtail Stew

4 of 5 01:00 Minutes

This oxtail stew is a real favourite with the family - it's the perfect antidote to cold, dark nights as winter approaches. Without the pressure cooker it would take a ...

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Skull cheese ball

5 of 5 00:00 Minutes

If you want to create a spooktakular spread for a Halloween party, do try this skull cheese ball, made with salmon. You can use smoked mackerel or smoked salmon instead ...

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Roast leg of pork

0 of 5 01:30 Minutes

For Sunday lunch or a midweek roast dinner nothing beats a nice roast leg of pork. In this recipe the pork joint is rubbed with a mixture of spices which ...

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