French

166 French Recipes - this is page 6 of 14




Baked mushroom with butterbeans

0 of 5 00:20 Minutes

This zingy, baked mushrooms with butterbeans can be served as a vegan main dish (for example on a piece of toast or with mashed potatoes); or a side dish with ...

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Ratatouille

5 of 5 00:50 Minutes

Ratatouille is a basic French vegetable stew which can be served as a main or side dish. The main ingredients are tomatoes, aubergine, bell pepper and courgette, gently sautรฉed with ...

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Mustard roasted whole cauliflower

0 of 5 01:00 Minutes

I donโ€™t find being a semi-vegan or flexitarian difficult at all, but I do miss a nice Sunday roast. Iโ€™ve discovered that many vegetables can be roasted as whole and ...

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Mulled cider

0 of 5 00:10 Minutes

If youโ€™re bored with mulled wine (or donโ€™t like it) why donโ€™t you try mulled cider instead! This is a French version, so itโ€™s made with Calvados - but itโ€™s ...

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Mushroom and bean pate with hazelnuts

4 of 5 00:10 Minutes

This vegan mushroom and bean pate with hazelnuts can be served as a dip or used as sandwich spread. Itโ€™s very easy to make and ideal for party nibbles,ย  everyday ...

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Mediterranean chicken and vegetable stew

4 of 5 00:45 Minutes

This Mediterranean chicken and vegetable stew is one of my favourite one-pot dishes on cool summer evenings. I make it regularly, swapping the veggies - sometimes I use broad beans ...

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Tarragon baked chicken

0 of 5 00:35 Minutes

Tarragon and chicken is a classic combo. The following tarragon baked chicken is very easy to make, as it doesnโ€™t require much preparation or cooking time. Perfect for a midweek ...

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Sautรฉed mushrooms with lemon and thyme

5 of 5 00:15 Minutes

This vegan sautรฉed mushrooms with lemon and thyme is a classic Mediterranean side dish. Itโ€™s easy to make, delicious, gluten and dairy free and can be served with roast/grilled/barbecued/fried meat ...

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Goatโ€™s cheese and red pepper egg muffins

4 of 5 00:20 Minutes 6

These low-carb goatโ€™s cheese and red pepper egg muffins are perfect for a light brunch or lunch, served with a crispy salad. Alternatively, serve them as party nibbles or picnic ...

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Baked Camembert Mummy

4 of 5 00:20 Minutes 1

I love baked Camembert during the winter Holidays, served with tortilla chips and cruditรฉs! For our Halloween party I thought Iโ€™d wrap it with puff pastry strips to create a ...

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Zingy chicken drumsticks

4 of 5 00:15 Minutes 8

If you need a quick and easy BBQ marinade for chicken โ€“ try this recipe! It's super easy to prepare, can be done the night, a couple of hours ย or ...

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BBQ Pork medallions

4 of 5 00:05 Minutes

Pork medallions are tender and delicate, so ideal for quick grilling or barbecuing. The following BBQ Pork medallions are marinated in a garlic-mustard sauce, making them really delicious. Serve with ...

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