Fusion

489 Fusion Recipes - this is page 16 of 41




Easy cinnamon cruffins

5 of 5 00:20 Minutes 6

Cruffin is a fusion of a croissant and  muffin. If you like cinnamon whirls try out these easy cinnamon cruffins which are super easy to make using ready-rolled puff pastry. ...

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Carrot and ginger soup with chickpeas

4 of 5 00:25 Minutes

This spiced carrot and ginger soup with chickpeas has a bit of a kick –  the perfect immune booster when you have a cold or the flu. Also, it’s filling, ...

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Shiitake, lentil and beetroot salad

0 of 5 00:05 Minutes

This shiitake, lentil and beetroot salad is perfect as a vegan main meal, served warm with rice or noodles. Alternatively, you can serve it as a side dish with meat ...

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Mushroom, Courgette and Mangetout Stir Fry

4 of 5 00:06 Minutes

I needed to make something quick and easy for lunch the other day. The first things I found in the fridge were the basics for what became this Mushroom, Courgette ...

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Quinoa and bean salad

4 of 5 00:30 Minutes

I normally make this Quinoa and bean salad with leftover boiled rice or pearl barley. Then the only cooking needs to be done is the quinoa (which takes 10 minutes) ...

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Coconut waffles with caramelised pineapple

5 of 5 00:10 Minutes

These coconut waffles with caramelised pineapple are suitable for a dairy-free diet and you can make them with gluten-free mixed flour too. They are perfect for a weekend breakfast or ...

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Mandarin baked spiced figs

4 of 5 00:10 Minutes

These vegan mandarin baked spiced figs are delicate and really tasty. This dish is a lovely dessert served with custard, ice cream, or yogurt (which can be plant-based too). Alternatively ...

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Edamame bean and tomato salad

5 of 5 00:10 Minutes

This edamame bean and tomato salad is perfect for lunch on a piece of toast, or as side dish with grilled fish/meat. The salad can be served cold too, so ...

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Asian style potato and mackerel salad

4 of 5 00:15 Minutes

This Asian-style potato and mackerel salad is a fusion of Japanese and western flavours and ingredients.  It’s filling, healthy and easy to make. You can serve it warm or cold, ...

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Grilled pepper fritters

4 of 5 00:10 Minutes

Leftover barbequed or grilled red peppers can be used for many easy, healthy and yummy recipes. The recipe of these gluten-free grilled pepper fritters is a good example. They are ...

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Lamb chilli

4 of 5 00:40 Minutes

Chilli sin carneis normally made with beef but this version uses lamb. It tastes different but it’s still yummy and filling. Serve it with rice and a salad on the ...

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Shiitake and courgette omelette

4 of 5 00:10 Minutes

This Shiitake and courgette omelette is a Japanese-French flavour fusion. It’s super easy to make, nutritious, low-carb, dairy-free and gluten-free. Serve it with a salad on the side.

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