Baked eggs with pepper and chorizo
Baked eggs with pepper and chorizo is a popular Spanish dish. You can have it for brunch, lunch or supper -Β the pepper and sausage stew can even be prepared ...
Baked eggs with pepper and chorizo is a popular Spanish dish. You can have it for brunch, lunch or supper -Β the pepper and sausage stew can even be prepared ...
This beans and pepper in tomato sauce Β is a typical one -pot Mediterranean dish. Serve it with garlic bread or toast for a vegan meal. Alternatively serve it as a ...
These blood orange spelt muffins are dairy-free and can easily be vegan if you use flax-eggs. They are light and yummy, perfect for afternoon tea or with morning coffee. You ...
This hot chocolate is for adults only! It's gorgeous on cold nights, during the winter holiday season or on Valentine's day?
This dish is one of the classic Spanish tapas. Itβs best to make it with ripe tomatoes - if you donβt have any, add a spoonful of unrefined sugar to ...
This cabbage and chickpea soup is served with fried chorizo. It's a fantastic, super-easy, hearty soup for cold winter days. Perfect for lunch or a laid-back supper.
Caldo verde is popular soup in Portugal. It literally means "green soup" and traditionally it's served with separately cooked or fried sausage (chouriço). It's very tasty, hearty and easy to make. ...
I love paella. So when I have some leftover cooked rice and a bag ofΒ fruits de merin the freezer, I often make this super-easy Cheatβs seafood paella. Sometimes I add ...
This chicken and bean salad is made with leftover roasted or precooked grilled chicken, so itβs ready in just 5 minutes. Itβs ideal for parties, picnics or in your lunchbox. ...
If you have some leftover chicken meat from your Sunday roast, this dish can be theΒ ideal way to use it up! This chicken and chorizo frittata has a Spanish influence, ...
The Spanish love cooking chorizo and chicken together in a stew. I must say, they are right - the smoky, paprika flavour of the chorizo infuses the chicken really well! ...
In this Spanish-style Chicken, Chorizo and Beans one-pot recipe I'm using butter beans, but almost any type works well. The wonderful spiciness of Chorizo gives great colour and flavour to ...
I made this chicken, chorizo and broad bean stew using nice spicy paprika sausage which made the dish even more tasty! Itβs the perfect one-pot comfort food on cold, wintery ...
This Chicken, Chorizo and Sweet Potato Bake is a really tasty Spanish style dish that's got lots of healthy vegetables but is still very popular with kids. It's quite quick ...
Chickpeas with chorizo is a typical dish you get in a Tapas restaurant or bar. Itβs so easy to make at home too -Β either for guests or just for ...
This is a classic dish that most Tapas restaurants serve. It's really quick and easy to make and could be a zesty side dish in a Sunday lunch menu or ...
This chocolate and cherry cake is perfect for special occasions (Valentine's Day, anniversaries etc) particularly if you make the alcoholic version. For a dairy-free version use vegetable based margarine and ...
This chorizo, mushroom and red pepper frittata is ideal for a weekend brunch or lunch, served with fresh wholesome bread. Alternatively, you can let it cool and cut it into ...
At the weekend itβs nice to have a hearty breakfast or brunch. This Spanish-style dish is basically fried egg with courgette and chorizo, which will set you up for the ...
This bagel with fried egg and sausage is perfect for a laid-back weekend breakfast or brunch. I used spicy chorizo, but other, Italian-style paprika sausages are good too for the ...
This Spanish-style haddock paprika stew with leek and tomatoes is an easy dish, ideal for mid-week suppers or lazy weekend meals. Serve it with boiled potatoes or just crusty bread.
This spiced sweet potato and green pea soup can be enjoyed all year round. Itβs vegan, healthy and gluten-free. Serve it with crusty bread or gluten-free alternative. For a spicy ...
For a midweek lunch or supper these sautΓ©ed mushrooms and peas with chorizo ticks all the boxes. Itβs quick and easy, yummy, can be served on a pieces of toast ...
Iberico pork is considered as one of the best meats in the world due to its intense flavour. For this reason it only needs to be fried or grilled for ...
The classic Spanish omelette (confusingly called a Tortilla in Spanish) is made with potatoes, but this Spanish style omelette with green peas contains other elements that are used in Spanish ...
This Chorizo frittata with broad beans is a lovely Spanish version. Itβs perfect for a weekend brunch or lunch - alternatively you can serve it as party nibbles/tapas.
This Spanish-style chicken pot is made with chorizo, so itβs full of flavours! Itβs super easy to prepare, ideal for midweek family meals. Serve it with fresh, crusty bread and ...
This chicken and bean salad is made with leftover roasted or precooked grilled chicken, so itβs ready in just 5 minutes. Itβs ideal for parties, picnics or in your lunchbox. ...