Baked eggs with pepper and chorizo
Baked eggs with pepper and chorizo is a popular Spanish dish. You can have it for brunch, lunch or supper -Β the pepper and sausage stew can even be prepared ...
Baked eggs with pepper and chorizo is a popular Spanish dish. You can have it for brunch, lunch or supper -Β the pepper and sausage stew can even be prepared ...
This beans and pepper in tomato sauce Β is a typical one -pot Mediterranean dish. Serve it with garlic bread or toast for a vegan meal. Alternatively serve it as a ...
These blood orange spelt muffins are dairy-free and can easily be vegan if you use flax-eggs. They are light and yummy, perfect for afternoon tea or with morning coffee. You ...
This hot chocolate is for adults only! It's gorgeous on cold nights, during the winter holiday season or on Valentine's day?
This dish is one of the classic Spanish tapas. Itβs best to make it with ripe tomatoes - if you donβt have any, add a spoonful of unrefined sugar to ...
This cabbage and chickpea soup is served with fried chorizo. It's a fantastic, super-easy, hearty soup for cold winter days. Perfect for lunch or a laid-back supper.
Caldo verde is popular soup in Portugal. It literally means "green soup" and traditionally it's served with separately cooked or fried sausage (chouriço). It's very tasty, hearty and easy to make. ...
I love paella. So when I have some leftover cooked rice and a bag ofΒ fruits de merin the freezer, I often make this super-easy Cheatβs seafood paella. Sometimes I add ...
This chicken and bean salad is made with leftover roasted or precooked grilled chicken, so itβs ready in just 5 minutes. Itβs ideal for parties, picnics or in your lunchbox. ...
If you have some leftover chicken meat from your Sunday roast, this dish can be theΒ ideal way to use it up! This chicken and chorizo frittata has a Spanish influence, ...
The Spanish love cooking chorizo and chicken together in a stew. I must say, they are right - the smoky, paprika flavour of the chorizo infuses the chicken really well! ...
In this Spanish-style Chicken, Chorizo and Beans one-pot recipe I'm using butter beans, but almost any type works well. The wonderful spiciness of Chorizo gives great colour and flavour to ...
I made this chicken, chorizo and broad bean stew using nice spicy paprika sausage which made the dish even more tasty! Itβs the perfect one-pot comfort food on cold, wintery ...
This Chicken, Chorizo and Sweet Potato Bake is a really tasty Spanish style dish that's got lots of healthy vegetables but is still very popular with kids. It's quite quick ...
Chickpeas with chorizo is a typical dish you get in a Tapas restaurant or bar. Itβs so easy to make at home too -Β either for guests or just for ...
This is a classic dish that most Tapas restaurants serve. It's really quick and easy to make and could be a zesty side dish in a Sunday lunch menu or ...
This chocolate and cherry cake is perfect for special occasions (Valentine's Day, anniversaries etc) particularly if you make the alcoholic version. For a dairy-free version use vegetable based margarine and ...
This potato, crayfish and chorizo bake is a lovely Β & practical dish for dinner parties or special occasionsΒ because most of it can be done in advance. Β I made it ...
This Spanish leek soup is meant to be served with ValdeΓ³n cheese, which is a specialty in the Northeast province of Leon and has an intensive flavour. If you canβt ...
If you like stuffed baked potatoes and Spanish flavours you must try this recipe! They are really tasty and easy to make - although pre-baking the potatoes takes an hour, ...
If you want to try guinea fowl, this recipe is the perfect introduction to it! This Spanish-style guinea fowl is very easy to make, incredibly delicious - and ideal for ...
These easy, yet yummy, red pepper and chorizo tarts or tartlets are excellent for a laid-back lunch or if you have guest around. You can make 10 tarts or 15 ...
This roast chicken with butternut squash, chorizo and chilli is the perfect Sunday lunch during the winter months. Itβs incredibly easy to make too, so you can just chill out ...
Caldo verde is popular soup in Portugal. It literally means "green soup" and traditionally it's served with separately cooked or fried sausage (chouriço). It's very tasty, hearty and easy to make. ...
Chorizo and chickpea stew is so loved by my family that I cook it regularly -Β sometimes I make it with roasted peppers, Β sweet potatoes, Β squash, kale or courgettes. This ...
When you have leftover cooked rice you can make plenty of other meals with it! This Chorizo rice is a goodΒ example which can be made in just 10 minutes. Β It's ...
If you're looking some easy tapas to make for a get-together or a light midweek meal try these mussels with chorizo. It takes just 5 minutes to cook and it's ...
Morcilla is a special Spanish blood sausage, which is a very popular dish in tapas bars all over Spain. This version is cooked with broad beans - but you can ...
If you want some quick and easy nibbles for a party or to snack on with a glass of wine or two, try these super easy chorizo puffs. You can ...