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Appetizer

Almond and lemon waffles
5 of 5 00:20 Minutes
These zingy gluten-free almond and lemon waffles are perfect for spring-summer weekend breakfasts. I made them more healthy by using Stevia instead of sugar. If gluten is not an issue ...
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on 9 May 2020 | In Italian | By Dinna |
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Amaretti cookies
0 of 5 00:15 Minutes 24
I love baking these Amaretti cookies during festivities as they are not only yummy and deliciously fragrant, but super easy to make and very versatile to use - you can ...
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on 13 Feb 2019 | In Italian | By Dinna |
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Anchovy and tomato crostini
5 of 5 00:10 Minutes
These anchovy, tomato and mozzarella crostini are classic Italian antipasti. They are perfect nibbles for parties or appetizers in a dinner menu - I even love them as afternoon snacks!
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on 18 Mar 2015 | In Italian | By Dinna |
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Anchovy bites
0 of 5 00:00 Minutes
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
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on 20 Nov 2017 | In EUROPE | By Dinna |
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Asian pork and prawn balls
5 of 5 00:10 Minutes
These Asian pork and prawn balls are very popular in the South-East of Asia, served in broth or with stir-fried vegetables. This simple, non-spicy version is best served with a ...
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on 10 Jun 2015 | In Chinese, South East Asian | By Dinna |
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Asian style chicken lettuce wraps
5 of 5 00:10 Minutes
These Southeast Asian style chicken lettuce wraps are a real treat and so easy to make! Perfect for parties or serve them as part of a Thai, Vietnamese or other ...
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on 30 Jun 2016 | In South East Asian | By Dinna |
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Asparagus and tomato frittata
5 of 5 00:10 Minutes
Frittata is the perfect nibble at picnics and parties , an it’s so easy to throw together! So I make it quite often, particularly in the summer when trips, picnics ...
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on 31 May 2017 | In Greek | By Dinna |
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Asparagus with crab dip
4 of 5 00:05 Minutes
This dish is ideal for sharing! So if you have friends around for a drink - or you want so spend a romantic evening with your loved one - this ...
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on 17 Jan 2017 | In British | By Dinna |
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Asparagus with feta and dill dip
5 of 5 00:05 Minutes
This is such an easy recipe! Just grill/blanch the asparagus, make the dipet voilàyou’ve got an amazing appetizer or starter - it’s healthy, tasty and very delicious!
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on 26 Jun 2017 | In Greek | By Dinna |
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Asparagus with lemon and butter
5 of 5 00:05 Minutes
Asparagus can be cooked in many ways - of which steaming is the most healthy method. This asparagus with lemon and butter can be blanched or steamed, then it's served ...
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on 31 Mar 2016 | In Italian | By Dinna |
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Asparagus with mint and almond sauce
0 of 5 00:05 Minutes
Blanched or steamed asparagus make excellent crudités with dips and sauces. This is an interesting combination - a perfect appetizer at summer parties.
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on 13 Apr 2015 | In Australasian | By Dinna |
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Asparagus with prosciutto and mozzarella
4 of 5 00:15 Minutes
This is a classic Italian antipasto during the spring season - but these asparagus with prosciutto and mozzarella wraps are perfect nibbles for drinks parties or as a light lunch/brunch ...
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on 14 Mar 2016 | In Italian | By Dinna |
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Aubergine and bell pepper frittata
5 of 5 00:20 Minutes
This Mediterranean-style aubergine and bell pepper frittata is perfect for brunch/lunch with a Greek salad, or it can be served as nibbles with a glass of Prosecco at garden party ...
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on 7 Aug 2021 | In Greek, Italian | By Dinna |
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Aubergine Falafel
5 of 5 00:45 Minutes
If you’re after some truly delicious and authentic falafels try this aubergine falafel recipe. I used leftover baked aubergine, but you can just put an aubergine into the oven for ...
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on 25 May 2019 | In Middle Eastern | By Dinna |
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Aubergine Hummus
5 of 5 00:00 Minutes
Home-made hummus is so much healthier (and cheaper!) than ready-made ones from supermarkets. And it’s so quick&easy to make! This aubergine hummus is a creamy version, so doesn’t require any ...
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on 16 May 2019 | In Greek, Middle Eastern | By Dinna |
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Aubergine wraps with prosciutto and mozzarella
0 of 5 00:20 Minutes 12
Involtini is a popular snack in Italy, consisting of an outer layer of meat or vegetables wrapped around a filling. These aubergine wraps with prosciutto and mozzarella are tasty nibbles, perfect for ...
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on 3 Jul 2016 | In Italian | By Dinna |
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Authentic falafel
4 of 5 00:15 Minutes
Traditionally, falafels are made with uncooked, pre-soaked chickpeas - so they are crunchy on the outside and soft on the inside. If you follow this basic authentic falafel recipe (which ...
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on 10 May 2019 | In Middle Eastern, North African | By Dinna |
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Avocado and crayfish cocktail
0 of 5 00:00 Minutes
This avocado and crayfish cocktail is a delicate version of the famous prawn cocktail. It’s a perfect starter in a special menu - ideal for Christmas, Easter, Valentine’s day, Anniversaries ...
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on 16 Dec 2016 | In British | By Dinna |
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Avocado and smoked salmon filo tarts
0 of 5 00:08 Minutes 12
These avocado and smoked salmon filo tarts are perfect for parties. They go particularly well with Champagne and Prosecco. Or you serve them with a crispy salad for a special ...
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on 28 Jan 2023 | In Fusion | By Dinna |
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Avocado and tomato filo tarts
5 of 5 00:08 Minutes 12
These vegan avocado and tomato filo tarts are perfect for parties or as a bite, starter at a dinner party. The filling is similar to guacamole - actually, if you ...
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on 11 Feb 2023 | In Tex-Mex | By Dinna |
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513 Appetizer Recipes - this is page 12 of 43

Avocado hummus

5 of 5 00:00 Minutes

This avocado hummus is a delicious, healthy and vegan fusion dish - guacamole meets hummus. It’s rich and creamy , ideal dip for parties or healthy snacking, nut it can ...

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on 4 Jan 2021 | In Fusion | By Wholeness |

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Spiced spinach hummus

0 of 5 00:00 Minutes

This spiced spinach hummus is a healthy, fresh version - perfect in flat bread with falafels or as a dip with crudites. It’s spiced, not spicy - if you want ...

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on 10 Nov 2020 | In Middle Eastern | By Dinna |

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Pan-fried mushroom with broad beans

5 of 5 00:15 Minutes

This pan-fried mushroom with broad beans can be served as a main dish on a piece of toast, as a side dish with grilled fish or chicken or as part ...

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on 9 Nov 2020 | In Spanish | By Dinna |

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Vegan cheese and walnut stuffed padron peppers

5 of 5 00:05 Minutes

This dish is based on the goat’s cheese version, but these vegan cheese and walnut stuffed padron peppers make lovely tapas for those with dairy allergy or intolerance too. Perfect ...

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on 6 Nov 2020 | In Spanish | By Dinna |

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Halloween Jalapeno mummies

4 of 5 00:10 Minutes

These Halloween Jalapeno mummies look amazing and taste really yummy! They are very easy make - and they can be vegan and gluten-free too. For the eyes you can use ...

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on 30 Oct 2020 | In Spanish | By Dinna |

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Roasted aubergine and avocado dip

5 of 5 00:45 Minutes

This roasted aubergine and avocado dip is the fusion of guacamole and baba ghanoush - it’s yummy, healthy and vegan, ideal for parties served with crudités.

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on 2 Nov 2020 | In Fusion | By Dinna |

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Halloween falafel fingers

0 of 5 00:25 Minutes

Falafels can easily be made look scary for Halloween by sticking some eyes made of olives on them or dipped in ketchup. This year I’ve decided to convert them into ...

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on 29 Oct 2020 | In Fusion | By Dinna |

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Halloween Guacamole

4 of 5 00:00 Minutes

An avocado can easily be carved into a skull or ghost, so why don’t you make an easy and healthy guacamole dip for Halloween? You can use myguacamole recipeor follow ...

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on 27 Oct 2020 | In Mexican | By Dinna |

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Mixed olives with lemon and dill

4 of 5 00:00 Minutes

I always make my own marinated olives - not only is it much cheaper (and super easy) to do, but I can control what goes in the marinade. These vegan ...

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on 26 Sep 2020 | In Greek | By Dinna |

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Feta and dill scones

5 of 5 00:15 Minutes

I've made these feta and dill scones several times with wheat or gluten-free flour - both work well. The scones are delicious and light, go really well with hearty soups ...

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on 17 Sep 2020 | In Greek | By Dinna |

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Chorizo and tomato salad

5 of 5 00:05 Minutes

Chorizo and tomato salad is a classic Spanish dish. It can be served as tapas or for a laid-back lunch with crusty bread. I used yellow and red cherry tomatoes ...

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on 9 Sep 2020 | In Spanish | By Dinna |

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Broad beans hummus

5 of 5 00:05 Minutes

It's so easy to make your own hummus - it’s tastier and healthier, and you can make it much more interesting than anything you get in a supermarket! This broad ...

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on 7 Sep 2020 | In Middle Eastern | By Wholeness |

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