Anchovy and broad beans salad
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
This anchovy and broad beans salad is quick and, perfect for lunch or brunch. Alternatively, serve it in a menu. I used anchovies marinated in parsley, garlic and citrus dressing, ...
These anchovy, tomato and mozzarella crostini are classic Italian antipasti. They are perfect nibbles for parties or appetizers in a dinner menu - I even love them as afternoon snacks!
This chicken curry has evolved through cooking different varieties of chicken curries. This version of chicken curry is very easy and tasty. It can be made for parties andย events.
If you want a cake with the wow-factor for a special occasion (Valentineโs Day, Motherโs day etc) or a celebratory dinner-party, then do try this no-bake Aperol spritz cheesecake! The ...
This apple and almond trifle is an easy version, ready in just 15 minutes (but needs a couple of hours resting in the fridge). Itโs made with gluten-freeamaretti cookiesbut you ...
This vegan apple and blackberry crumble is perfect at the end of an autumnal Sunday lunch. Itโs very easy to make, super yummy and warming. Serve it with vegan custard, ...
Crumbles are one of the easiest and most satisfying desserts. The classic apple crumble is delicious, but if you want something a bit different (and more healthy) try this recipe! ...
At harvest time, I find roast dinners really comforting. I particularly love cooking with apples and pears - roast pork, chicken and duck are my favourite Autumn meals. I made ...
This apple and fig crumble is a lovely dessert after a Sunday roastย and anyย leftover is a perfect snack during the week. This recipe is a healthy version, you can make ...
Christmas dinner is not complete without braised red cabbage. It can be cooked in advance and reheated while the turkey/goose/duck/pork is resting. This apple and ginger braised red cabbage is ...
Aย traditional apple strudel can very easily be transformed into a gorgeous Christmas pudding - with just some added spices and mincemeat. This Apple and Mincemeat Strudel is well worth making ...
My favorite pudding is the crumble. It's not a terribly photogenicย dessert but it ticks all the other boxes: it's cheap, easy to make, can be adjusted to suit most diets ...
These apple pie mummies are perfect for a Halloween party or dinner. They can be made ahead or freshly and served with a warm caramel sauce, melted chocolate, fruit compote ...
Strudel is one of the most popular desserts in Hungary. We have many delicious fillings and tend to make our own pastry too! However, I donโt have time for fiddling ...
Lentils are so under-rated, or even not cooked at all, by so many people! If you're one of them, then hopefully this Asian Prawn and Lentils recipe will bring you ...
This Asian Red Snapper is a fusion of Chinese, Thai and other south-east Asianย recipes. The result is a delicious delicate, yet full flavoured dish - just right for Chinese New ...
These Asian spiced chicken legs have a fusion glaze of Indian ย and Chineseย flavoursย - ย sweet and sticky, with a twist. If you want it spicy as in hot, just add some ...
This leek and lemongrass soup has a delicate South-East Asianย flavour, so it makes an ideal starter in a dinner menu or an appetizer at a themed party. It's quite filling ...
My favorite pudding is the crumble. It's not a terribly photogenicย dessert but it ticks all the other boxes: it's cheap, easy to make, can be adjusted to suit most diets ...
Braised red cabbage is a very popular side-dish in Hungarian cuisine, particularly with poultry, roasted game and sausages. Unfortunately many Hungarians tend to overcook it, almost to a mushy consistency. ...
The beauty of thisย Pot Roast Beef and Root Vegetables recipe is that you can just put everything together into a casserole dish, pop it in the oven, take it out ...
These spicy lamb medallions are a great way to give the meat a zingy taste but stillย quite mild so they're fine for kids. Medallions are cutย from the loin, which is the ...
Potato is a vegetable which is easily available at hand in my kitchen. This recipe is made with coconutย and fresh ground spicesย for the gravy. This gravy goes very well with ...
Dill leaves have a strong favour and are very good for digestion. This strong flavour of the leaves gives a distinctive taste to the dal. This dal goes very well ...
This easy pear, fig and ginger crumble is a perfect dessert after a roast dinner or Sunday lunch. It's sweet and zingy, yet healthy and gluten-free. You can even make ...
This no-fuss Spanish style roast chicken is a fantastic laid-back family meal for Sunday Lunch or mid-week roast dinner. The extra only thing you'll need to make is some boiled ...
I've called this Maple Syrup Mustard and Cola Gammon because that's how the flavours of this gorgeous ham joint recipe gently hit you when you taste it! It may seem crazy ...
This pear and blackberry crumble is a healthy version -ย made with an oat and nut topping and uses very little extra sugar. You can make it gluten-free by using ...
Red cabbage is one of the healthiest vegetables, particularly if eaten raw. This red cabbage, beet and goats cheese salad is full of vitamins and antioxidants. Serve it with crusty ...