Lunch

2934 Lunch Recipes - this is page 125 of 245



Spiced pork medallions

Spiced pork medallions

5 of 5 00:10 Minutes

For summer barbecues and all-year-round parties it always good to have a few easy yet yummy recipes. These Mexican-style spiced pork medallions are tender, zingy and delicious - perfect for ...

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15 Jun 2019 | In | By |
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Green pea puff tarts

Green pea puff tarts

5 of 5 00:30 Minutes

These green pea puff tarts are another variation on my vegan pizza slices. It’s so easy to make, particularly if you pre-cook the pea mixture. You can add some vegan ...

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10 Jun 2019 | In | By |
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Vegan puff pastry slice

Vegan puff pastry slice

5 of 5 00:15 Minutes

If you’re vegan or do vegan days, dairy-free puff pastry should be an essential ingredient in your fridge! I like using gluten-free versions so that I can make free-from meals ...

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5 Jun 2019 | In | By |
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Spiced chickpeas with edamame

Spiced chickpeas with edamame

4 of 5 00:25 Minutes

This vegan, spiced chickpeas with edamame dish is an excellent flatbread filler, side dish (with barbecued meat/fish) or can be served as a simple tapa or as salad mixed with ...

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24 Aug 2019 | In | By |
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Sesame-ginger baked wild salmon

Sesame-ginger baked wild salmon

0 of 5 00:20 Minutes

Wild salmon fillet doesn’t need long cooking nor intense flavourings. I still like to cook it with an Asian twist – this simple, sesame and ginger baked wild salmon is ...

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1 Jun 2019 | In | By |
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Jackfruit and bean chilli

Jackfruit and bean chilli

5 of 5 00:40 Minutes

Chilli sin carneis a staple meal in most vegan and vegetarian diets. I make it regularly, experimenting with different vegetables. This time I used jackfruit, as its texture is similar ...

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7 Jun 2019 | In | By |
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Sweet and sour chicken noodles

Sweet and sour chicken noodles

4 of 5 00:20 Minutes

I watched Jamie’s 5 ingredients show on the telly and decided to try out  his sweet and sour chicken noodles recipe (see original recipe>>). I used mangetout instead of sugar ...

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6 Jun 2019 | In | By |
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Spinach and chia falafels

Spinach and chia falafels

0 of 5 00:15 Minutes 18

These days I cook falafels quite often, particularly on my vegan days. I prefer using the tradition method, i.e. making them from pre-soaked rather than precooked chickpeas as I find ...

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3 Jun 2019 | In | By |
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Spiced lamb steaks

Spiced lamb steaks

5 of 5 00:10 Minutes

For summer barbecues and midweek suppers these Moroccan-style spiced lamb steaks tick many boxes - they are tender, super easy to cook and most importantly very tasty! Best served with ...

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8 Jun 2019 | In | By |
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Courgette falafel

Courgette falafel

4 of 5 00:10 Minutes

These vegan and gluten-free Courgette falafels are made using the traditional process -  i.e. fried with raw, pre-soaked chickpeas rather than cooked ones. So they are crunchy on the outside, ...

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4 Jul 2019 | In , | By |
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Vegan mince and squash chilli

Vegan mince and squash chilli

5 of 5 00:30 Minutes

I used to make Chilli sin carne with Quorn on my vegetarian and vegan days (here is theChilli con Quorn recipe) until I discovered that minced Quorn contained egg-white! Luckily ...

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28 May 2019 | In | By |
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Curried Broccoli and chickpea soup

Curried Broccoli and chickpea soup

4 of 5 00:15 Minutes

Broccoli soup is super healthy all year round. I like to spice it up occasionally, so I made this Curried broccoli and chickpea soup using the “tadka” method,  i.e. tempered ...

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19 May 2019 | In | By |
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