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Grilled lobster in tomato sauce

0 of 5 00:15 Minutes

During the winter festivities or for special occasions lobster is a lovely treat. You can buy ready-cooked lobster, which can be served with a dip or you can make a ...

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Cheese and fig chutney croffle

0 of 5 00:05 Minutes

I’ve been reading about the trend of croffles, particularly in Korea and other East-Asain Countries, and wanted to try it out for ages. A croffle is basically a croissant made ...

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Balsamic roasted red cabbage with chestnuts

5 of 5 00:20 Minutes

This balsamic roasted red cabbage with chestnuts are perfects as main dish in a festive vegan menu, or you can serve it as a side dish. It goes well with ...

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New potato and broad beans salad

0 of 5 00:30 Minutes

You can serve this warm new potato and broad beans salad as a vegan main dish, with some crispy salad perhaps. It goes really well with grilled/fried meat too - ...

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Chorizo frittata with broad beans

4 of 5 00:20 Minutes

This Chorizo frittata with broad beans is a lovely Spanish version. It’s perfect for a weekend brunch or lunch - alternatively you can serve it as party nibbles/tapas.

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Vanilla porridge with honey and cinnamon apple

4 of 5 00:15 Minutes

Sometimes I have my daily porridge as a pudding after lunch. On these occasions I create a quick fruit puree or compote to make a lovely and healthy dessert. This ...

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Tortilla lahmacun

0 of 5 00:40 Minutes

I regularly make lahmacun with tortilla wraps instead of the traditional flatbread, using up leftovers in my fridge. For this Tortilla lahmacun you can use shop-bought pizza sauce or any ...

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Easy tomato pasta with asparagus

4 of 5 00:15 Minutes

This vegan easy tomato pasta with asparagus is on the table within 15 minutes. You can use gluten-free pasta if needed and serve it with Parmesan for  a vegetarian version. ...

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Lamb meatballs in tomato sauce

4 of 5 00:30 Minutes

This Lamb meatballs in tomato sauce is a classic dish in Mediterranean region, particularly in Greece & Turkey. It’s easy, yummy and filling – a perfect comport food! Serve it ...

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Roasted pepper pancakes with asparagus

5 of 5 00:30 Minutes

These low-carb, dairy-free and gluten-free roasted pepper pancakes with asparagus are perfect for a special lunch, served with salad, or you can serve them as a starter in at a ...

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Gnocchi and asparagus in red pepper and tomato sauce

0 of 5 00:35 Minutes

This Gnocchi and asparagus in red pepper and tomato sauce is delicate, vegan and you can make it with gluten-free gnocchi too. If the sauce is prepared in advance, the ...

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Mushroom and roasted pepper omelette

0 of 5 00:10 Minutes

You can make this mushroom and roasted pepper omelette with leftover or freshly grilled/baked red bell pepper. Alternatively, use preserved pepper from a jar (drained well!). Serve it for lunch ...

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