METHOD & SKILL

2418 METHOD & SKILL Recipes - this is page 151 of 202




Healthy Vegetable Curry

5 of 5 00:30 Minutes

This Healthy Vegetable Curry is also pretty low-cal - using the proportions below it works out at under 130 kCals per 400g portion! Serve it with steamed brown rice or naan bread, ...

Get Recipe

Grilled halloumi and lemon

4 of 5 00:05 Minutes

I love using halloumi because it’s an excellent substitute for meat and it’s very easy to cook. This grilled Halloumi and lemon recipe can be ready in just 10 minutes ...

Get Recipe

Healthy sweet potato muffins

4 of 5 00:25 Minutes 12

These healthy sweet potato muffins are gluten-free, dairy-free, sugar-free and can be nut-free too if oat, rice or soy milk is used. They are very easy to make, particularly if ...

Get Recipe

Zesty Onion and Garlic Steak

5 of 5 00:30 Minutes

You often hear people say, "Let's just get some steak for tonight". What they normally mean is they just want quickly to fry it and have something on the table ...

Get Recipe

Zesty chicken, bean and leek stew

0 of 5 00:20 Minutes

This zesty chicken, bean and leek stew is a perfect midweek meal on spring evenings. It’s made with leftover roast, grilled or barbecued chicken so it’s quick and easy to ...

Get Recipe

Miso braised red cabbage

4 of 5 00:45 Minutes

When I make an Asian-style roast, I like to serve it with Asian-style braised or stir-fried vegetables. This miso braised red cabbage goes particularly well with roast duck or chicken! ...

Get Recipe

Fig and orange crumble

5 of 5 00:20 Minutes

Nothing beats a crumble to finish Sunday lunch or any other traditional roast! This fig and orange crumble is very easy to make, and it's very yummy! Perfect for special ...

Get Recipe

Stilton and walnut stuffed mushrooms

5 of 5 00:15 Minutes

Stilton and walnuts traditionally go hand-in-hand, so it’s no surprise that these Stilton and walnut stuffed mushrooms  are absolutely delicious. You can serve them as a starter or a vegetarian main ...

Get Recipe

Baked fig trifle

0 of 5 00:10 Minutes

This baked fig trifle is incredibly easy to create and makes a perfect dessert after Sunday lunch or for special occasions such as anniversaries, Mother’s Day, Valentine’s Day and so on. ...

Get Recipe

Herb and Apple Roasted Pork

5 of 5 01:45 Minutes

I've always been fond of pigs - both live ones and in various forms of meat. I'm convinced that a pig that's been properly treated in life tastes far better when ...

Get Recipe

Gluten-free orange and carrot cake

4 of 5 00:30 Minutes

If you’re after a healthy healthy alternative treat, do try this dairy-free, sugar-free and gluten-free orange and carrot cake! It’s moist, delicious and very easy to make! Perfect with your ...

Get Recipe

Noodles with tofu and kale

0 of 5 00:15 Minutes

These rice noodles with tofu and kale can be eaten hot or cold - so you can make it in advance for your lunchbox, picnics and trips. It’s perfect for ...

Get Recipe

CookTogether