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278 Starter Recipes - this is page 12 of 24




Chorizo and fig salad

0 of 5 00:10 Minutes

During the fig season I love making puddings, salads and nibbles using ripe, succulent figs. This chorizo and fig salad is one of my favourite dishes for a quick lunch ...

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Easy buckwheat blini recipe

5 of 5 00:10 Minutes

Traditional Russian blinis are made with yeast-fermented batter that is left to rise, then diluted with milk, sour cream or water. This easy blini recipe is ready in no time, ...

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Coronation chicken

0 of 5 00:20 Minutes

Coronation chicken is a cold dish that was created for Queen Elizabeth II Coronation Banquet in 1953. Since then it has become one of the most popular dishes in Britain ...

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Zesty pea soup

0 of 5 00:13 Minutes

I love having soup in the summer - on very hot days I find some chilled soup very cooling and refreshing, whilst on breezy days it’s so lovely to snuggle ...

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Courgette and chilli tartlets

0 of 5 00:20 Minutes 8

I made these lovely spiced Courgette and chilli tartlets using gluten-free pastry, but feel free using normal puff pastry (which will be more puffy than mine). The tartlets are perfect ...

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Grilled pepper and feta tartlets

5 of 5 00:20 Minutes 4

I recently discovered gluten-free puff pastry. It’s actually not too bad – not as puffy as the normal one but close enough. I had some leftover barbecued peppers in my ...

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Dairy-free seafood and vegetable chowder

0 of 5 00:20 Minutes

If you love seafood chowder but want to stay off dairy or need to count your calories, then this recipe could come very handy! The creaminess is achieved by using ...

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Grilled prawns with garlic and parsley

4 of 5 00:05 Minutes

When you have your garden grill or BBQ going just bung a few, unpeeled prawns or shrimps on it, then add some dressing or dip and you’ll have some lovely ...

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Grilled squid with garlic and parsley

0 of 5 00:05 Minutes

When you have your grill/BBQ going it’s always useful to make little appetizers or snacks and meal components for the following days.  For example I always grill a whole garlic, ...

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Spicy miso soup

4 of 5 00:05 Minutes

I love miso soup, particularly when it’s spiced up a bit.  Also, I tend to make it with vegetable stock instead of  the traditional dashi, which is a broth made ...

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Smoked salmon with fennel and radish salad

4 of 5 00:00 Minutes

When you have friends around for a drink or dinner, the recipe of this Smoked salmon, radish and fennel salad could come in very handy. It can be made in ...

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Asparagus with feta and dill dip

5 of 5 00:05 Minutes

This is such an easy recipe! Just grill/blanch the asparagus, make the dipet voilàyou’ve got an amazing appetizer or starter - it’s healthy, tasty  and very delicious!  

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