Diabetic

1339 Diabetic Recipes - this is page 36 of 112




Devilled egg bunnies

4 of 5 00:10 Minutes

It is traditional to make devilled eggs to break Lent. I normally like myboiled eggs with avocado, but on Easter Saturday I like to make these devilled egg bunnies for ...

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Miso soup with soya beans and shiitake

4 of 5 00:10 Minutes

This miso soup with soya beans and Shiitake is super healthy  and easy to make. It’s quite filling too if you serve it with wholesome noodles (I used black been ...

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Baked courgette and pea fritters

4 of 5 00:15 Minutes 16

It’s no easy to make fritters without eggs, so these vegan courgette and pea fritters are baked in the oven, which is more healthy than frying anyway. They are gluten-free ...

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Grilled courgette with goat’s cheese

5 of 5 00:15 Minutes

This grilled courgette with goat’s cheese is ideal for a weekend lunch or you can serve it as a starter at a dinner party. Be careful with the rind - ...

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Indian style dal with rice and spinach

4 of 5 00:40 Minutes

This Indian-style dal with rice is based on the traditional tadka dal dish, but the rice is added to the lentils.  Also, I used three different pulses for an interesting ...

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Pasta with sweet potato, spinach and pea sauce

5 of 5 00:20 Minutes

I always make my own pasta sauce, usually double or triple portions and freeze the leftover for another meals. I normally make thespiced sweet potato and tomato pasta sauce- but ...

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Sweet potato and broccoli curry

0 of 5 00:20 Minutes

This super easy, vegan sweet potato and broccoli curry is ready in just 20 minutes. Serve with basmati rice or in an Indian menu.

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Apple and cranberry oat cookies

0 of 5 00:15 Minutes

These vegan apple and cranberries oat cookies are perfect for breakfast, mid-morning snack or with afternoon tea. They have no sugar, no flour, no eggs, no dairy – yet really ...

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Miso baked fennel and tofu

5 of 5 00:30 Minutes

This miso baked fennel and tofu can be served with noodles or rice for a vegan or gluten-free meal. Alternatively, you can serve it as a side dish - it  ...

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Roasted beetroot soup with green peas

4 of 5 00:40 Minutes

This roasted beetroot soup with green peas is the perfect warming yet zingy soup on cool, early spring evenings. It’s healthy, vegan, hearty and delicious! The baking part can be ...

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Vegan meatballs in baked beetroot and red pepper sauce

0 of 5 00:35 Minutes

These vegan meatballs in baked beetroot and red pepper sauce is a healthy and delicate dish – perfect in a balanced, plant-based diet. Although I made it with vegan meatballs, ...

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Miso soup with leek and pak choi

4 of 5 00:10 Minutes

I made this Miso soup with leek and pak choi because I didn’t have any spring onion. It was really delicious and delicate. If you want to make it even ...

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