Healthy

1885 Healthy Recipes - this is page 44 of 158




Pasta with broccoli in roasted pepper, sweet potato and chickpea sauce

5 of 5 00:30 Minutes

This pasta with broccoli in roasted pepper, sweet potato and chickpea sauce is a vegan, healthy dish that can be served inΒ  gluten-free diet too, if appropriate pasta is use. ...

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Roasted pepper and sweet potato soup with chickpeas

0 of 5 00:40 Minutes

This roasted pepper and sweet potato soup with chickpeas is a vegan, healthy yet hearty soup, perfect on cold days or if you need to boost your immune system. Serve ...

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Quinoa and bean salad

4 of 5 00:30 Minutes

I normally make this Quinoa and bean salad with leftover boiled rice or pearl barley. Then the only cooking needs to be done is the quinoa (which takes 10 minutes) ...

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Potatoes in roasted beetroot and red pepper sauce

5 of 5 00:30 Minutes

When the oven is on, it’s worth making some dishes ahead, such as roasted veggies which can be used for many later meals.Β  The recipe of potatoes in roasted beetroot ...

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Roasted beetroot and red pepper sauce

0 of 5 00:30 Minutes

This roasted beetroot and red pepper sauce is ideal for pasta, pizza, puff pastry tarts, fillings etc. You can use it as a dip or dressing over steamed, grilled or ...

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Coconut porridge with caramelised pineapple

5 of 5 00:15 Minutes

Porridge is probably the healthiest breakfast, but it can be quite boring day after day, so I try to jazz it up at the weekend with different sauces and toppings. ...

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Mandarin baked spiced figs

4 of 5 00:10 Minutes

These vegan mandarin baked spiced figs are delicate and really tasty. This dish is a lovely dessert served with custard, ice cream, or yogurt (which can be plant-based too). Alternatively ...

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Curried sweet potato, lentil and broccoli soup

0 of 5 00:40 Minutes

This super easy curried sweet potato, lentil and broccoli soup is vegan, healthy and filling! It’s perfect on cold winter days, served with rice or naan bread.

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Easy roasted pepper hummus

5 of 5 00:00 Minutes

This vegan, super easy roasted pepper hummus is ready in just 5 minutes, as it’s made with store-cupboard ingredients. It’s ideal for last-minute parties, picnics, or evening snacking.

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Paprika potato stew with broad beans

0 of 5 00:30 Minutes

This paprika potato stew with broad beans is basically a vegan goulash. I used smoked paprika which made it more β€œmeaty”. You can use other green beans or tinned beans ...

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Green pea burger with oats and herbs

4 of 5 00:15 Minutes

This green pea burger with oats and herbs can be vegan, vegetarian or gluten-free according to your diet. It’s super easy to make, although it’s worth resting the mixture for ...

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Potato and broad beans traybake

4 of 5 00:40 Minutes

This potato and broad beans traybake goes really well with grilled fish and meat, or can be served as a vegan main dish with a crispy salad on the side. ...

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