Nutrition

2732 Nutrition Recipes - this is page 174 of 228




Balsamic tomato and cucumber salad

5 of 5 00:00 Minutes

This balsamic tomato and cucumber salad works well for parties, dinner parties, picnics or laid-back midweek suppers. Ideally you should use top quality balsamic vinegar and sweet, ripe tomatoes - ...

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Chorizo and spinach fritters

0 of 5 00:15 Minutes

These chorizo and spinach fritters make lovely, tasty nibbles - particularly when accompanied with a glass (or two) of Cava! Alternatively they are perfect for parties, picnics and lunch-boxes or ...

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Creamy potato salad with dill

5 of 5 00:20 Minutes

When the summer season begins, potato salads get back onto the menu again because they’re ideal for barbecues, parties, picnics and trips.  This creamy potato salad with dill is a ...

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Crayfish-stuffed devilled eggs

4 of 5 00:10 Minutes

Devilled eggs are filled with stuffing that make perfect appetizers at a drinks party or in a dinner menu. These crayfish-stuffed devilled eggs  are delicate and delicious -  perfect for ...

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Spiced calamari

5 of 5 00:10 Minutes

If you want some lovely nibbles to accompany a glass or two, do try this delicious snack! This fried spiced calamari is ready in 10 minutes – can be eaten ...

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Prawns in tomato and coconut gravy

4 of 5 00:40 Minutes

Prawn and Shrimp are favorite seafoods in South India and they are prepared with many variations across the country. This recipe is from the southern state of Tamil Nadu where this ...

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Crunchy slaw with horseradish

4 of 5 00:00 Minutes

If you want a slaw with a bit of an edge, do give this crunchy slaw with horseradish a try! It’s healthy, easy to make and goes superbly with barbecued ...

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Low-Cal slaw

0 of 5 00:00 Minutes

If you want an easy and low calorie side-dish, do try this recipe! This low-cal slaw prepared in the proportions below works out at just 18 kCal/100g. It goes well ...

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Healthy sweet potato muffins

4 of 5 00:25 Minutes 12

These healthy sweet potato muffins are gluten-free, dairy-free, sugar-free and can be nut-free too if oat, rice or soy milk is used. They are very easy to make, particularly if ...

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Tofu and spinach omelette

4 of 5 00:10 Minutes

If you’re after a healthy, dairy-free and gluten-free lunch or brunch why not try this tofu and spinach omelette! It’s ready in 15 minutes and it’s very nutritious. As an ...

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Zesty chicken, bean and leek stew

0 of 5 00:20 Minutes

This zesty chicken, bean and leek stew is a perfect midweek meal on spring evenings. It’s made with leftover roast, grilled or barbecued chicken so it’s quick and easy to ...

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Miso braised red cabbage

4 of 5 00:45 Minutes

When I make an Asian-style roast, I like to serve it with Asian-style braised or stir-fried vegetables. This miso braised red cabbage goes particularly well with roast duck or chicken! ...

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