Nutrition

2735 Nutrition Recipes - this is page 93 of 228




Grilled halloumi, courgette and red pepper burger

4 of 5 00:10 Minutes

Halloumi is very useful for vegetarian burgers as its texture is meaty and chewy. These days you can buy it shaped as burger patties!  This grilled halloumi, courgette and red ...

Get Recipe

Spiced potato and beans stew

0 of 5 00:30 Minutes

This spiced potato and beans stew is vegan, gluten-free, healthy and hearty too. It’s ideal for a midweek supper or weekend lunch. Serve it with a crispy salad on the ...

Get Recipe

Pomegranate mousse

5 of 5 00:10 Minutes

Thisegg and gluten-free pomegranate mousseis super easy to make - ideal for summer garden parties or for special anniversaries throughout the year. For a vegan version you can use coconut ...

Get Recipe

Vegan soybean stuffed mushrooms

0 of 5 00:20 Minutes

These vegan soybean stuffed mushrooms are zesty and zingy, perfect for a Spring/Summer vegan midweek meal. Serve it with a crispy salad on the side.

Get Recipe

Sweet potato, cauliflower and chickpea curry

5 of 5 00:30 Minutes

This sweet potato, cauliflower and chickpea curry is a super healthy vegan meal, served with brown basmati rice and a crispy salad on the side. If the sweet potatoes are ...

Get Recipe

Asparagus, avocado and rocket salad

0 of 5 00:05 Minutes

This asparagus, avocado and rocket salad is ready under 8 minutes. It’s perfect for a vegan summer lunch with a piece of toast, or can be served as a side ...

Get Recipe

Thai shiitake and cabbage soup

4 of 5 00:15 Minutes

This vegan Thai Shiitake and cabbage soup is not only super healthy and very yummy, but ready in just 15 minutes. Serve it with noodles.

Get Recipe

Quorn and chickpea curry

0 of 5 00:35 Minutes

This vegetarian Quorn and chickpea curry is perfect for midweek suppers or you can serve it as part of and Indian feast. Make it as spicy as you like  -  ...

Get Recipe

Seafood in tomato sauce

0 of 5 00:20 Minutes

It’s worth keeping ready-to-cook mixed seafood in the freezer, as it’s ideal for quick and easy meals. I made thisSeafood in tomato saucedish with myhome-made spiced tomato sauce,but you can ...

Get Recipe

Courgette and spring onion frittata

4 of 5 00:15 Minutes

This courgette and spring onion frittata is perfect for a weekend lunch or brunch during Springtime. Alternatively you can serve it as a party snack at garden parties.

Get Recipe

Roasted pepper and broccoli soup

4 of 5 00:40 Minutes

When I have something baking in the oven I use the lower the lower shelf to roast veggies for meals ahead – such as bell peppers, a whole garlic bulb, ...

Get Recipe

Vegan Mexican-style stuffed mushrooms

0 of 5 00:40 Minutes

These vegan Mexican-style stuffed mushrooms can be made in two sessions – first the filling, which you can rest or chill for a while, then the filling & baking the ...

Get Recipe

CookTogether