Fruits & Vegetables

2653 Fruits & Vegetables Recipes - this is page 85 of 222




Easy summer lamb stew

5 of 5 00:30 Minutes

Stews normally take a long time to cook, but if you use steak, then the time can be reduced to just 20-30 minutes. This easy summer lamb stew is made ...

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Gnocchi and courgette in mascarpone sauce

4 of 5 00:05 Minutes

This gnocchi and courgette in mascarpone sauce is a super speedy dish, ready in just 5 minutes! Perfect on busy or lazy days. You can use homemade gnocchi or shop ...

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Barbecued aubergine and courgette dip

0 of 5 00:30 Minutes

When the BBQ is going, it’s worth cooking many veggies on it for meals ahead. I always put onions and a garlic bulb on it -  these can be used ...

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Spaghetti with tomato and mascarpone sauce

4 of 5 00:10 Minutes

Italians don’t like their pasta dishes being too complicated. Thisspaghetti with tomato and mascarpone sauceis a perfect example – simple yet super delicious and really easy to make. I made ...

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Grilled beetroot pepper and asparagus salad

0 of 5 00:30 Minutes

Thisgrilled beetroot, pepper and asparagussalad is best made from precooked vegetables, which you can do n the oven or on the barbecue. Then the salad only takes a few minutes ...

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Chickpea stuffed sweet potatoes

4 of 5 00:30 Minutes

These chickpea stuffed sweet potatoes are perfect for a vegan meal or you can serve them as a side dish with grilled fish  or meat. The recipe has two main ...

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Vegan mince and broad beans in roasted tomato sauce

5 of 5 00:45 Minutes

This vegan mince and broad beans in roasted tomato sauce is ideal for a midweek supper. You can cook the sauce ahead and keep it chilled, so the meal should ...

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Roasted aubergine and beetroot dip

0 of 5 00:30 Minutes

Roasted vegetables are useful ingredients for lovely, healthy dips. This roasted aubergine and beetroot dip is a perfect example – it’s vegan, delicious and nutritious. Serve it with crudities or ...

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Grilled aubergine in baked tomato sauce

4 of 5 00:45 Minutes

This vegan, grilled aubergine in baked tomato sauce can be cooked in stages. Baking the vegetables for the sauce can be prepared well ahead ( you can even freeze it) ...

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Grilled halloumi, courgette and red pepper burger

4 of 5 00:10 Minutes

Halloumi is very useful for vegetarian burgers as its texture is meaty and chewy. These days you can buy it shaped as burger patties!  This grilled halloumi, courgette and red ...

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Spiced potato and beans stew

0 of 5 00:30 Minutes

This spiced potato and beans stew is vegan, gluten-free, healthy and hearty too. It’s ideal for a midweek supper or weekend lunch. Serve it with a crispy salad on the ...

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Pomegranate mousse

5 of 5 00:10 Minutes

Thisegg and gluten-free pomegranate mousseis super easy to make - ideal for summer garden parties or for special anniversaries throughout the year. For a vegan version you can use coconut ...

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