Pasta with roasted beetroot and walnut pesto

Roots & Bulbs

Aloo Kurma (Potato in coconut gravy)
5 of 5 00:30 Minutes
Potato in coconut gravy is one of the famous vegetarian South Indian dishes. It is made with fresh spices blended with coconut. It goes very well with vegetable pulao or ...
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on 20 Jun 2015 | In Indian | By Deepthi (in memoriam) |
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Aloo matar
5 of 5 00:30 Minutes
Aloo matar (or aloo mutter) is a very popular Punjabi dish so there are many different recipes, despite its simplicity. Basically it’s just potatoes and peas cooked in a spiced, ...
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on 1 Aug 2019 | In Indian | By Wholeness |
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Anchovy bites
0 of 5 00:00 Minutes
During the festivities I always keep jarred goodies in my larder & fridge as these are excellent ingredients for quick snacks and nibbles when someone pops around for a drink. ...
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on 20 Nov 2017 | In EUROPE | By Dinna |
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Apple and pork casserole
0 of 5 01:00 Minutes
This apple and pork casserole is a classic French dish. It’s slow-cooked in the oven, but you can use a slow-cooker or cook it on the hob. I added a ...
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on 25 Mar 2023 | In French | By Dinna |
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Apple, beetroot and feta salad
5 of 5 00:05 Minutes
I love this apple, beetroot and feta salad during the autumn season. It's fresh, zingy, crunchy and super healthy! Most importantly it takes under ten minutes to throw together! Eat ...
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on 25 Sep 2015 | In British | By Dinna |
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Asian carrot and radish salad
0 of 5 00:00 Minutes
This Asian carrot and radish salad is perfect as a condiment for burgers, wraps and sandwiches. You can also serve it at barbecues and parties, or take it with you ...
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on 13 Jun 2019 | In Japanese | By Dinna |
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Asian style potato and mackerel salad
4 of 5 00:15 Minutes
This Asian-style potato and mackerel salad is a fusion of Japanese and western flavours and ingredients. It’s filling, healthy and easy to make. You can serve it warm or cold, ...
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on 30 Aug 2021 | In Fusion | By Dinna |
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Asian-style roasted Duck pie
5 of 5 00:30 Minutes
When I make roasted Duck for Christmas or Chinese New Year there is always some leftover meat on the carcass - which I carefully remove, shred and chill or freeze ...
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on 29 Dec 2018 | In ASIA | By Dinna |
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Asparagus soup
5 of 5 00:20 Minutes
This creamy asparagus soup without cream is a vegan and more healthy take on the classic French créme d’asperges. It's very easy to make, lovely as starter in a dinner menu or ...
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on 16 Jun 2015 | In British | By Dinna |
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Avocado and beetroot salad
5 of 5 00:00 Minutes
I do like delicious, delicate salads. This avocado and beetroot salad is one of my favourites - I make it often when I have leftover roasted beetroot in the fridge. ...
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on 21 Sep 2016 | In Fusion | By Dinna |
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Baby potatoes in spicy gravy
4 of 5 00:20 Minutes
I love potatoes in all forms. This is one such root that mixes with everything and adopt its flavor. This is my mother in law’s recipe which I modified by ...
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on 31 Mar 2018 | In Indian | By Deepthi (in memoriam) |
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Bacon and egg loaded potato skins
5 of 5 00:20 Minutes
If you have some leftover baked potatoes – this bacon and egg loaded potato skins recipe will make a wonderful brunch the next day. If you don’t, just bake a ...
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on 11 Apr 2017 | In British | By Dinna |
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Bacon wrapped parsnip bites
5 of 5 00:25 Minutes
These easy yet delicious bacon wrapped parsnip bites are wonderful party nibbles during the winter festivities. They can be served cold or warm as an appetizer, snack, or even as ...
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on 23 Nov 2015 | In British | By Dinna |
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Baked beetroot and wild rocket salad
5 of 5 00:30 Minutes
This baked beetroot and wild rocket salad is a really nice, basic salad that can be used as a side dish with roast chicken/beef or grilled fish etc. If you ...
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on 26 Aug 2020 | In Italian | By Dinna |
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Baked beetroot risotto
5 of 5 00:30 Minutes
Lots of people find making risotto a bit challenging or time-consuming, particularly the stirring part. Most of the cooking of this baked beetroot risotto is done in the oven, so ...
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on 23 Nov 2018 | In Italian | By luv2cook |
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Baked chicken and cassava
4 of 5 01:10 Minutes
Cassava or yuca is third-largest staple food in the tropics, after rice and maize, yet in Europe we hardly know of it. As it’s native to South America I decided ...
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on 28 May 2017 | In South American | By Dinna |
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Baked chicken with courgette and beetroot
4 of 5 00:50 Minutes
For easy midweek family suppers or lazy weekend meals chicken traybake with various vegetables is ideal. This baked chicken with courgette and beetroot is super yummy due to the amount ...
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on 11 Nov 2018 | In Italian | By luv2cook |
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Baked monkfish with lemon and leek
0 of 5 00:20 Minutes
I love the texture of monkfish - it can be put on skewers, stir-fried, baked and grilled. The other day I made this super easy monkfish in a parcel with ...
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on 16 Jul 2019 | In British | By Dinna |
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Baked potatoes with roasted cauliflower and chickpeas
4 of 5 00:40 Minutes
You can make this baked potatoes with roasted cauliflower and chickpeas from scratch or with leftover baked potatoes. It’s healthy, yummy, vegan, gluten-free, dairy-free and filling. Serve it with a ...
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on 2 May 2023 | By luv2cook |
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Baked sprouts, parsnips and carrots with bacon
4 of 5 00:20 Minutes
This baked sprouts, parsnips and carrots with bacon is ideal in a Christmas menu. It goes really well with roast turkey, goose and duck. You can add some maple syrup ...
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on 10 Dec 2022 | In British | By Dinna |
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703 Roots & Bulbs Recipes - this is page 25 of 59

Zesty vegetable soup

0 of 5 00:30 Minutes

This vegan zesty vegetable soup is made with Gremolata, so it’s really refreshing and zingy. It’s ideal for spring cleansing or strengthening our immune system during those cool early Spring ...

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on 26 Mar 2020 | In Italian | By Wholeness |

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Carrot soup with ginger and turmeric

4 of 5 00:30 Minutes

It’s now possible to get fresh turmeric in the major supermarkets, so I can make super-healthy drinks, stews and soups. I made this carrot soup with ginger and turmeric using ...

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on 24 Mar 2020 | In British | By Wholeness |

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Potato and leek soup with green peas

4 of 5 00:35 Minutes

Potato and leek soup is a classic, warming dish for the winter months. Adding a few seasonal ingredients it can easily be transformed into a zesty soup which is ideal ...

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on 5 Mar 2020 | In British | By Wholeness |

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Pan-fried Shiitake with fennel

5 of 5 00:25 Minutes

Although this pan-fried Shiitake with fennel is vegan and gluten-free - it can be served as a side dish with grilled fish or meat. I served it with wakame & ...

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on 4 Mar 2020 | In Japanese | By Wholeness |

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Fennel and broccoli soup

0 of 5 00:30 Minutes

This lovely fennel and broccoli soup is vegan and gluten-free and so ideal for most diets. If you want it low-carb, leave out the potatoes. If you want to spice ...

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on 9 Mar 2020 | In Italian | By Wholeness |

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Winter beef stew

5 of 5 02:00 Minutes

I love making this Italian winter beef casserole for my family during the cold months. It’s so comforting, so hearty and so yummy! Not only is this a one-pot dish ...

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on 21 Feb 2020 | In British | By luv2cook |

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Paprika Chicken Casserole

4 of 5 01:00 Minutes

Paprikás csirke (Paprika Chicken) is one of the most popular family meals in Hungary. Normally the potatoes are cooked separately and served as a side dish, but I like to ...

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on 15 Feb 2020 | In Mid&East European | By Emese |

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Sausage and rosti pie

0 of 5 00:40 Minutes

If you like the German/Swiss style sausages with rosti, you’ll love this dish! It’s the same dish in a different format - this sausage and rosti pie has a crispy ...

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on 5 Feb 2020 | In Mid&East European | By Dinna |

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Pan-fried duck breast with beetroot

5 of 5 00:30 Minutes

If you want a quick and easy lunch or supper for a special occasion or a laid-back dinner party during the winter festive season, I highly recommend this Pan-fried duck ...

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on 15 Jan 2020 | In Italian | By luv2cook |

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Hungarian turkey and potato traybake

4 of 5 00:30 Minutes

One of the most popular dishes in Hungary is Brassoi which is a paprika pork and potato fry. When I have leftover roast chicken, duck or turkey I make an ...

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on 3 Jan 2020 | In Mid&East European | By Emese |

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Maple roasted carrot and parsnip with chestnuts

0 of 5 00:25 Minutes

When I make my Sunday roast I always use the lower shelf to bake vegetables - either to serve as sides or for other meals. I just love honey roasted ...

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on 10 Jan 2020 | In USA | By Dinna |

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Celeriac mash with pine nuts

0 of 5 00:15 Minutes

During the festive season we tend to focus on our roast turkey, duck or goose. Side dishes are mostly an afterthought, yet they can make such a difference! Every year ...

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on 23 Dec 2019 | In Italian | By Dinna |

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